Evaluation of chemical and elemental constituents of Centella asiatica leaf meal

Full Length Research Paper

O. A. Ajayi
Department of Agriculture and Technology, Babcock University, Ilishan Remo, Ogun State, Nigeria.
Search for this author on:
Google Scholar

M. D. Olumide
Department of Agriculture and Technology, Babcock University, Ilishan Remo, Ogun State, Nigeria.
Search for this author on:
Google Scholar

G. O. Tayo
Department of Agriculture and Technology, Babcock University, Ilishan Remo, Ogun State, Nigeria.
Search for this author on:
Google Scholar

A. O. Akintunde
Department of Agriculture and Technology, Babcock University, Ilishan Remo, Ogun State, Nigeria.
Search for this author on:
Google Scholar

Copyright © 2025 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

O. A. Ajayi
Department of Agriculture and Technology, Babcock University, Ilishan Remo, Ogun State, Nigeria.

M. D. Olumide
Department of Agriculture and Technology, Babcock University, Ilishan Remo, Ogun State, Nigeria.

G. O. Tayo
Department of Agriculture and Technology, Babcock University, Ilishan Remo, Ogun State, Nigeria.

A. O. Akintunde
Department of Agriculture and Technology, Babcock University, Ilishan Remo, Ogun State, Nigeria.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

Views: 0
Downloads: 0