African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6883

Full Length Research Paper

Alkalinization and moist heat treatments of substrates for cultivation of edible mushrooms in pupunha and cocoa residues

Geni Alves Casteliano
  • Geni Alves Casteliano
  • Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.
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Tizá Teles Santos
  • Tizá Teles Santos
  • Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.
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Camila Oliveira Bezerra
  • Camila Oliveira Bezerra
  • Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.
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Andréa Miura da Costa
  • Andréa Miura da Costa
  • Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.
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Cid Edson Mendonça Póvoas
  • Cid Edson Mendonça Póvoas
  • Department of Agricultural and Environmental Sciences, Agroindustry, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.
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Antonio Fábio Reis Figueirêdo
  • Antonio Fábio Reis Figueirêdo
  • Department of Agricultural and Environmental Sciences, Agroindustry, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.
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Marliane de Cássia Soares da Silva
  • Marliane de Cássia Soares da Silva
  • Departament of Microbiology, Federal University of Viçosa, BIOAGRO, Campus Universitário, 36570-000, Viçosa Minas Gerais, Brazil.
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José Maria Rodrigues da Luz
  • José Maria Rodrigues da Luz
  • Departament of Microbiology, Federal University of Viçosa, BIOAGRO, Campus Universitário, 36570-000, Viçosa Minas Gerais, Brazil.
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Maria Catarina Megumi Kasuya
  • Maria Catarina Megumi Kasuya
  • Departament of Microbiology, Federal University of Viçosa, BIOAGRO, Campus Universitário, 36570-000, Viçosa Minas Gerais, Brazil.
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Givaldo Rocha Niela
  • Givaldo Rocha Niela
  • Executive Planning Commission of Cocoa Farming, CEPLAC, Km 22, Rodovia Ilhéus-Itabuna, 45.600-970, Bahia, Brazil.
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Antônio Zózimo de Matos
  • Antônio Zózimo de Matos
  • Executive Planning Commission of Cocoa Farming, CEPLAC, Km 22, Rodovia Ilhéus-Itabuna, 45.600-970, Bahia, Brazil.
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José Luiz Bezerra
  • José Luiz Bezerra
  • Center for Agricultural, Environmental and Biological Sciences, Federal University of Recôncavo da Bahia, 44380-000, Cruz das Almas, Bahia, Brazil.
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Ana Paula Trovatti Uetanabaro
  • Ana Paula Trovatti Uetanabaro
  • Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.
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  •  Received: 23 December 2021
  •  Accepted: 09 March 2022
  •  Published: 31 May 2022

Authors

Geni Alves Casteliano
Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.

Tizá Teles Santos
Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.

Camila Oliveira Bezerra
Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.

Andréa Miura da Costa
Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.

Cid Edson Mendonça Póvoas
Department of Agricultural and Environmental Sciences, Agroindustry, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.

Antonio Fábio Reis Figueirêdo
Department of Agricultural and Environmental Sciences, Agroindustry, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.

Marliane de Cássia Soares da Silva
Departament of Microbiology, Federal University of Viçosa, BIOAGRO, Campus Universitário, 36570-000, Viçosa Minas Gerais, Brazil.

José Maria Rodrigues da Luz
Departament of Microbiology, Federal University of Viçosa, BIOAGRO, Campus Universitário, 36570-000, Viçosa Minas Gerais, Brazil.

Maria Catarina Megumi Kasuya
Departament of Microbiology, Federal University of Viçosa, BIOAGRO, Campus Universitário, 36570-000, Viçosa Minas Gerais, Brazil.

Givaldo Rocha Niela
Executive Planning Commission of Cocoa Farming, CEPLAC, Km 22, Rodovia Ilhéus-Itabuna, 45.600-970, Bahia, Brazil.

Antônio Zózimo de Matos
Executive Planning Commission of Cocoa Farming, CEPLAC, Km 22, Rodovia Ilhéus-Itabuna, 45.600-970, Bahia, Brazil.

José Luiz Bezerra
Center for Agricultural, Environmental and Biological Sciences, Federal University of Recôncavo da Bahia, 44380-000, Cruz das Almas, Bahia, Brazil.

Ana Paula Trovatti Uetanabaro
Laboratory of Applied Microbiology of the Agroindustry, Department of Biological Sciences, State University of Santa Cruz (UESC), Campus Soane Nazaré de Andrade, Rodovia Jorge Amado, Km 16, 45662-900, Ilhéus, Bahia, Brazil.

Corresponding Author Email: [email protected]



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