Effects of different potassium and iron levels on seasonal changes of nutrient concentrations of tomato plant grown in soilless culture

Filiz Okturen Asri; Sahriye Sonmez

doi:10.5897/AJAR11.1119

African Journal of
Agricultural Research

Abbreviation: Afr. J. Agric. Res.
Language: English
ISSN: 1991-637X
DOI: 10.5897/AJAR
Start Year: 2006
Published Articles: 6883

Full Length Research Paper

Effects of different potassium and iron levels on seasonal changes of nutrient concentrations of tomato plant grown in soilless culture

Filiz Okturen Asri1* and Sahriye Sonmez2

1Bati Akdeniz Agricultural Research Institute, 07100, Antalya, Turkey. 2Akdeniz University, Faculty of Agriculture, Department of Soil Science and Plant Nutrition, 07059, Antalya, Turkey.
Email: [email protected]

Article Number - D9312DE32941
Vol.7(1), pp. 28-33 , January 2012
https://doi.org/10.5897/AJAR11.1119

Accepted: 12 December 2011
Published: 31 January 2012

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