African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12504

Full Length Research Paper

Analysis of genetic diversity in chickpea (Cicer arietinum L.) cultivars using random amplified polymorphic DNA (RAPD) markers

Zahid Mahmood1, Mohammad Athar2*, Muhammad Aurangzeb Khan1, Muhammad Ali1, Shahzadi Saima3 and Altaf A. Dasti3
  1Institute of Biotechnology, Bahauddin Zakariya University, Multan-60800, Pakistan. 2California Department of Food and Agriculture, 3288 Meadowview Road, Sacramento, CA 95832, USA. 3Institute of Pure and Applied Biology, Bahauddin Zakariya University, Multan-60800. Pakistan.
Email: [email protected]

  •  Published: 10 January 2010

Abstract

 

Genetic diversity of seven chickpea (Cicer arietinum L.) cultivars of Pakistani origin was analyzed by using random amplified polymorphic DNA (RAPD) markers, an extremely effective method to determine the variations among the chickpea cultivars. Polymerase chain reaction (PCR) conditions were optimized for RAPD and the conditions which gave the optimized results were selected for further amplifications. Using nine random decamers for seven genotypes of chickpea, 63 bands were amplified. Out of 63 bands, 50 were polymorphic in all the seven chickpea cultivars. The numbers of RAPD fragments generated per primer ranged from 3 to 11. However, majority of the primers amplified 7 to 11 fragments. The Jaccard’s similarity coefficients ranged from 0.333 to 0.651. Maximum similarity (65.1%) was observed between PK G-3 and PK G-4 and the lowest similarity (33.3%) was observed between PK G-3 and PK G-7. A dendrogram was constructed by using the unweighted pair group arithmetic mean arrangement (UPGMA) that was based on similarity coefficients. Seven chickpea cultivars were clustered in two distinct groups of which two cultivars (PK G-6 and PK G-7) stood separately in the dendrogram. The results from this study may be useful to maximize the selection of diverse parent cultivars and to broaden the germplasm base in the future for chickpea breeding programs. The information generated from this study can also be used in identifying efficient strategies for the sustainable management of the genetic resources of chickpea crop.

 

Key words: Random amplified polymorphic DNA (RAPD), polymerase chain reaction (PCR), chickpea cultivars, genetic diversity.

Abbreviation

Abbreviations: RAPD, Random amplified polymorphic DNA; PCR, polymerase chain reaction; UPGMA, unweighted pair group arithmetic mean arrangement.