African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12502

Review

Lignocellulosics to ethanol: The future of the chemical and energy industry

  Ganesh D. Saratale1 and Sang Eun Oh1,2*  
  1Department of Biological Environment, Kangwon National University, Chuncheon 200-701, South Korea. 2Bioenergy Laboratory, Department of Biological Environment, College of Agriculture and Life Sciences, Kangwon National University, Chuncheon, Gangwondo, 200-701, South Korea.
Email: [email protected]

  •  Accepted: 17 November 2011
  •  Published: 16 January 2012

Abstract

 

Energy and environmental issues are among the major concerns facing the global community today. Biofuel technology is now globally embraced as the promising technology to replace fossil fuels. Lignocellulosic waste biomass from forestry, agriculture and municipal sources are abundant, inexpensive and potential feedstock for bioenergy production. To initiate the cellulosic bioenergy production, saccharification of cellulosic biomass is essential; however; recalcitrant nature of the waste materials, crystallinity of cellulose fiber, lignin and hemicellulose content presents a major obstacle in the conversion processes. Several pretreatment methodologies were discussed in details by which the crystalline structure of lignocellulosic biomass becomes more susceptible for cellulase enzymes. This review also addresses the different strategies for the enzymatic hydrolysis and fermentation. This article reviews the developments in the technology for ethanol production from lignocellulosic materials/biomass. Furthermore, the detailed biochemical basis of lignocellulosic biomass to ethanol is also reviewed.

 

Key words: Ethanol, lignocellulosic biomass, cellulase, pretreatment technologies, biofuels, fermentation.

Abbreviation

GHG, Greenhouse gases; DP, degree of polymerization; AFEX,ammonia fiber expansion; PEG, polyethylene glycol; BSA, bovine serum albumin.