In vitro organic matter digestibility and gas production of fish-meal coated with fat
M. H. Palizdar1*, H. Sadeghipanah2, H. Amanlou3, K. Nazer Adl1 and A. Mirhadi2
1Department of Animal Science, Faculty of Agriculture, Islamic Azad University, Shabestar branch, Shabestar, Tabriz, Iran.
2Animal Science Research Institute, Karaj, Iran.
3Department of Animal Science, Faculty of Agriculture, Zanjan University, Zanjan, Iran.
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