Physicochemical and microbiological characteristics of optimized and traditional shea butters from Cte dIvoire

Rose-Monde Megnanou; Sebastien Niamke; Jacques Diopoh

doi:10.5897/AJBR.9000186

African Journal of
Biochemistry Research

Abbreviation: Afr. J. Biochem. Res.
Language: English
ISSN: 1996-0778
DOI: 10.5897/AJBR
Start Year: 2007
Published Articles: 426

Full Length Research Paper

Physicochemical and microbiological characteristics of optimized and traditional shea butters from CÃ´te dâ€™Ivoire

Rose-Monde Megnanou *, Sébastien Niamke and Jacques Diopoh

Laboratoire de Biotechnologies, Unité de Formation et de Recherche (UFR) Biosciences, Université de Cocody, 22 BP 582 Abidjan 22 (Côte d’Ivoire).
Email: [email protected]

Article Number - 4B7B7C09723
Vol.1(4), pp. 041-047 , September 2007
https://doi.org/10.5897/AJBR.9000186

Accepted: 04 September 2007
Published: 30 September 2007

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