Evaluation of phytochemical constituents, proximate contents and glycemic index of bambara groundnut (Vigna subterranea L. Verdc) varieties grown in Northeastern Nigeria
Abdulrashid Mohammed
Abdulrashid Mohammed
Department of Biochemistry, Faculty of Basic Medical Sciences, College of Medical Sciences, Abubakar Tafawa Balewa University (ATBU), Bauchi, Nigeria.