June 2013
Effects of water stress on physiological processes and yield attributes of different mungbean (L.) varieties
In order to investigate the effect of water stress on Mungbean varieties and its physiological responses to yield, a field experiment was carried out according to split plot design with twenty treatments combination and three replications during 2010 and 2011 at Crop Research Centre of Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut (Uttar Pradesh). The results indicated that drought...
June 2013
Study of interaction between lysozyme-aminoglycosides and penicillin
The interaction between aminoglycosides-lysozyme and penicillin-lysozyme was studied by using UV and IR spectroscopy. The study was started with the purification of lysozyme from hen, quail, duck and pigeon and designated as HEWL, QEWL, DEWL and PEWL, respectively. Aminoglycosides (kanamycin and streptomycin) and penicillin (ampicillin) interactions with lysozyme were explored in this investigation. The study...
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