Aspergillus flavo furcatis: Aflatoxin test and milk-clotting protease production in submerged and solid state fermentation

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Mircella Marialva Alecrim
Federal University of Amazonas, Rede de Biodiversidade e Biotecnologia da AmazÃ´nia Legal, Manaus, Brazil.
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Salomao Rocha Martim
Federal University of Amazonas, Rede de Biodiversidade e Biotecnologia da AmazÃ´nia Legal, Manaus, Brazil.
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This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

Mircella Marialva Alecrim
Federal University of Amazonas, Rede de Biodiversidade e Biotecnologia da AmazÃ´nia Legal, Manaus, Brazil.

Salomao Rocha Martim
Federal University of Amazonas, Rede de Biodiversidade e Biotecnologia da AmazÃ´nia Legal, Manaus, Brazil.

Bianca Cordeiro de Souza
Centro UniversitÃ¡rio do Norte, Uninorte, Manaus, Brazil.

Maria Francisca Simas Teixeira*
Culture Collection DPUA, Federal University of Amazonas, Manaus, Brazil.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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