African Journal of
Microbiology Research

  • Abbreviation: Afr. J. Microbiol. Res.
  • Language: English
  • ISSN: 1996-0808
  • DOI: 10.5897/AJMR
  • Start Year: 2007
  • Published Articles: 5165

Full Length Research Paper

Microbiological, nutritional and sensory evaluation of snack bars developed using Bambara groundnut (Vigna subterranean L.) and maize (Zea mays)

Ihuoma Ahaotu
  • Ihuoma Ahaotu
  • Department of Microbiology, Faculty of Science, University of Port Harcourt, Rivers State, Nigeria.
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Marvellous Okechukwu Ichendu
  • Marvellous Okechukwu Ichendu
  • Department of Microbiology, Faculty of Science, University of Port Harcourt, Rivers State, Nigeria.
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Ndukwe Maduka
  • Ndukwe Maduka
  • Department of Biological Sciences, College of Natural and Applied Sciences, Wellspring University, Benin City, Edo State, Nigeria.
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  •  Received: 02 October 2021
  •  Accepted: 15 December 2021
  •  Published: 31 January 2022

Authors

Ihuoma Ahaotu
Department of Microbiology, Faculty of Science, University of Port Harcourt, Rivers State, Nigeria.

Marvellous Okechukwu Ichendu
Department of Microbiology, Faculty of Science, University of Port Harcourt, Rivers State, Nigeria.

Ndukwe Maduka
Department of Biological Sciences, College of Natural and Applied Sciences, Wellspring University, Benin City, Edo State, Nigeria.

Corresponding Author Email: [email protected]