Journal of
Medicinal Plants Research

  • Abbreviation: J. Med. Plants Res.
  • Language: English
  • ISSN: 1996-0875
  • DOI: 10.5897/JMPR
  • Start Year: 2007
  • Published Articles: 3753

Full Length Research Paper

Therapeutic applications of Caryocar brasiliense: Systematic review

Fábio Fernandes Bruno Filho
  • Fábio Fernandes Bruno Filho
  • Animal Bioscience Graduate Program, Federal University of Jataí, BR 364, Km 195, 3800, CEP 75801.615, Jataí, Goiás, Brazil.
  • Google Scholar
Wanessa Ferreira Ataíde
  • Wanessa Ferreira Ataíde
  • Animal Bioscience Graduate Program, Federal University of Jataí, BR 364, Km 195, 3800, CEP 75801.615, Jataí, Goiás, Brazil.
  • Google Scholar
Mônica Rodrigues Ferreira Machado
  • Mônica Rodrigues Ferreira Machado
  • Academic Unit of Biology, Federal University of Jataí, BR 364, Km 195, 3800, CEP 75801.615, Jataí, Goiás, Brazil.
  • Google Scholar
Ariel Eurides Stella
  • Ariel Eurides Stella
  • Academic Unit of Agrarian Sciences, Animal Bioscience Graduate Program, Federal University of Jataí, BR 364, Km 195, 3800, CEP 75801.615, Jataí, Goiás, Brazil.
  • Google Scholar
Liliane Nebo
  • Liliane Nebo
  • Chemistry Department,Chemistry Graduate Program, Federal University of Jataí, BR 364, Km 195, 3800, CEP 75801.615, Jataí, Goiás, Brazil.
  • Google Scholar
Sandra Aparecida Benite-Ribeiro
  • Sandra Aparecida Benite-Ribeiro
  • Academic Unit of Biology, Federal University of Jataí, BR 364, Km 195, 3800, CEP 75801.615, Jataí, Goiás, Brazil.
  • Google Scholar
Frederico Augusto Guimarães Guilherme
  • Frederico Augusto Guimarães Guilherme
  • Academic Unit of Biology, Federal University of Jataí, BR 364, Km 195, 3800, CEP 75801.615, Jataí, Goiás, Brazil.
  • Google Scholar
Andréia Vitor Couto do Amaral
  • Andréia Vitor Couto do Amaral
  • Academic Unit of Agrarian Sciences, Animal Bioscience Graduate Program, Federal University of Jataí, BR 364, Km 195, 3800, CEP 75801.615, Jataí, Goiás, Brazil.
  • Google Scholar


  •  Received: 04 May 2021
  •  Accepted: 31 August 2021
  •  Published: 30 September 2021

References

Amaral LF, Moriel P, Foglio MA, Mazzola PG (2014). Caryocar brasiliense supercritical CO2 extract possesses antimicrobial and antioxidant properties useful for personal care products. BMC Complementary and Alternative Medicine 24(14):73. PMID: 24565304
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Batista JS, Silva AE, Rodrigues CMF, Costa KMFM, Oliveira AF, Paiva ES, Nunes FVA, Olinda RG (2010). Avaliação da atividade cicatrizante do óleo de pequi (Caryocar coriaceum Wittm) em feridas cutâneas produzidas experimentalmente em ratos. Arquivos do Instituto Biológico 77(3):441-447. 
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Bezerra NKMS, BarrosTL, Coelho NPMF (2015). A ação do óleo de pequi (Caryocar brasiliense) no processo cicatricial de lesões cutâneas em ratos. Revista Brasileira de Plantas Medicinais 17(14):875-880. 
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Breda CA, Gasperini AM, Garcia VL, Monteiro KM, Bataglion GA, Eberlin MN, Duarte MCT (2016). Phytochemical Analysis and Antifungal Activity of Extracts from Leaves and Fruit Residues of Brazilian Savanna Plants Aiming Its Use as Safe Fungicides. Natural Products and Bioprospecting 6(4):195-204. 
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Castro A, Leite G, Oliveira D, Isaias R (2012). Morphological Patterns of a Hymenopteran Gall on the Leaflets of Caryocar brasiliense Camb. (Caryocaraceae). American Journal of Plant Sciences 3(7):921-929. 
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Colombo NBR, Rangel MP, Martins V, Hage M, Gelain DP, Barbeiro DF, Grisolia CK, Parra ER, Capelozzi VL (2015). Caryocar brasiliense camb protects against genomic and oxidative damage in urethane-induced lung carcinogenesis. Brazilian Journal of Medical and Biological Research 48(9):852-862. 
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Faria WCS, Damasceno GAB, Ferrari M (2014). Moisturizing effect of a cosmetic formulation containing pequi oil (Caryocar brasiliense) from the Brazilian Cerrado biome. Brazilian Journal of Pharmaceutical Sciences 50(1):131-136. 
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Ferreira BS, Almeida CG, Faza LP, Almeida A, Diniz CG, Silva VL, Grazul RM, Le Hyaric M. (2011). Comparative Properties of Amazonian Oils Obtained by Different Extraction Methods. Molecules 16(7):5875-5885.
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Flora do Brasil (2020). Jardim Botânico do Rio de Janeiro.

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França ISX, Souza JA, Baptista RS, Britto VRS (2008). Medicina popular: benefícios e malefícios das plantas medicinais. Revista Brasileira de Enfermagem 61(2):201-208. 
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Freitas DS, Terry AS, Ribeiro RS, Pereira LGR, Tomich TR, Machado FS, Campos MM, Corrêa OS, Abdalla AL, Maurício RM, Chaves AV (2018). Unconventional Vegetable Oils for a Reduction of Methanogenesis and Modulation of Ruminal Fermentation. Frontiers in Veterinary Science 5:201. 
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Gupta S, Gupta P (2020). The Genus Calophyllum: Review of Ethnomedicinal Uses, Phytochemistry and Pharmacology. In: Singh J, Meshram V, Gupta M (eds) Bioactive Natural products in Drug Discovery. Springer, Singapore. 
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Gusman GS, Campana PRV, Castro LC, Castilho RO, Teixeira MM, Braga FC (2015). Evaluation of the Effects of Some Brazilian Medicinal Plants on the Production of TNF-αand CCL2 by THP-1 Cells. Evidence-Based Complementary and Alternative Medicine. 
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Lorenzi H (1992). Árvores brasileiras: Manual de identificação e cultivo de plantas arbóreas nativas do Brasil. Nova Odessa: Plantarum, 273p.

 
 

Mimura MAS, Faza LP, Marques R, Hyaric ML, Oliveira MAL, Silva CJ (2016). Determination of Cu, Fe, Mn, Zn, and free fatty acids in pequi oil. Química Nova 39(5):621-626. 
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Miranda-vilela AL, Akimoto A K, Alves PC, Pereira LC, Gonçalves CA, Klautau-Guimarães MN, Grisolia CK (2009a). Dietary carotenoid-rich pequi oil reduces plasma lipid peroxidation and DNA damage in runners and evidence for an association with MnSOD genetic variant -Val9Ala. Genetics and Molecular Research 8(4):1481-1495. PubMed PMID: 20082261.
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Miranda-vilela AL, Akimoto AK, Alves PCZ, Pereira LCS, Klautau-Guimarães MN, Grisolia CK (2010). Dietary carotenoid-rich oil supplementation improves exercise-induced anisocytosis in runners: Influences of haptoglobin, MnSOD (Val9Ala), CAT (21A/T) and GPX1 (Pro198Leu) gene polymorphisms in dilutional pseudoanemia ("sports anemia"). Genetics and Molecular Biology 33(2):359-367. 
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Miranda-vilela AL, Grisolia CK, Longo JPF, Peixoto RCA, De Almeida MC, Barbosa LCP, Roll MM, Portilho FA, Estevanato LLC, Bocca AL, Báo SN, Lacava Zulmira GM (2014). Oil rich in carotenoids instead of vitamins C and E as a better option to reduce doxorubicin-induced damage to normal cells of Ehrlich tumor-bearing mice: hematological, toxicological, and histopathological evaluations. Journal of Nutritional Biochemistry 25(11):1161-1176. 
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Miranda-vilela AL, Pereira LCS, Gonçalves CA, Grisolia CK (2009b). Pequi fruit (Caryocar Brasiliense Camb.) pulp oil reduces exercise-induced inflammatory markers and blood pressure of male and female runners. Nutrition Research 29(12):850-858. 
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Miranda-vilela AL, Ribeiro IF, Grisolia CK (2016). Association between interleukin 6 -174 G/C promoter gene polymorphism and runners' responses to the dietary ingestion of antioxidant supplementation based on pequi (Caryocar brasiliense Camb.) oil: a before-after study. Genetics and Molecular Biology 39:554-566. 
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Montalvão TM, Miranda-vilela AL, Grisolia CK, Santos-neto LL (2016). Anti-inflammatory Effect of Antioxidant Pequi (Caryocar Brasiliense) Oil Capsules and Antioxidant Effect of Vitamin D and Physical Activity on Systemic Lupus Erythematosus Patients. Journal of Rheumatic Diseases and Treatment 2(29):1-7. 
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Moura LR, Orpinelli SRT, Sousa JH, Faleiro MBR, Conceição EC, Sugita DM, Beletti MMBD (2017). Ação do extrato etanólico da casca do pequi (Caryocar brasiliense) na cardiotoxicidade crônica induzida por doxorrubicina em ratos. Pesquisa Veterinária Brasileira 37(7):713-724.
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Naruzawa ES, Papa MFS (2011). Antifungal activity of extracts from Brazilian Cerrado plants on Colletotrichum gloeospirioides and Corynespora cassiicola. Revista Brasileira de Plantas Medicinais 13(4):408-412. 
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Nascimento WM, Maia Filho ALM, Costa CLS, Martins M, Araújo KS (2015). Study of the healing skin resistance rats treated with Pequi oil (Caryocar brasiliense). ConScientiae Saúde 14(3):449-455. 
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Nogueira FA, Fonseca LD, Silva RB, Ferreira AVP, Nery OS, Geraseev LC, Duarte ER (2012). In vitro and in vivo efficacy of aqueous extract of Caryocar brasiliense Camb. to control gastrointestinal nematodes in sheep. Parasitology Research 111(1):325?330. 
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Oliveira LM, Rodrigues AG, Silva EF, Cerqueira LB, Castro CH, Pedrino GR, Carvalho HC, Pontarolo R, Costa EA, Campos FR, Filgueira FP, Ghedini PC (2012). Endothelium-Dependent Vasorelaxant Effect of Butanolic Fraction from Caryocar brasiliense Camb. Leaves in Rat Thoracic Aorta. Evidence-Based Complementary and Alternative Medicine 2012:934142. 
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Oliveira TS, Thomaz DV, Neri HFS, Cerqueira LB, Garcia LF, Gil HP, Pontarolo R, Campos FR, Costa EA, Santos FCA, Gil ES, Ghedini PC (2018). Neuroprotective Effect of Caryocar Brasiliense Camb. Leaves Is Associated with Anticholinesterase and Antioxidant Properties. Oxidative Medicine and Cellular Longevity 2018:9842908.
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Palmeira SM, Silva PRP, Ferrão JSP, Ladd AABL, Dagli MLZ, Grisolia CK, Hernandez-Blazquez FJ (2016). Chemopreventive effects of pequi oil (Caryocar brasiliense Camb.) on preneoplastic lesions in a mouse model of hepatocarcinogenesis. European Journal of Cancer Prevention 25(4):299-305. 
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Paula-Junior W, Rocha FH, Donatti L, Fadel-Picheth CMT, Weffort-Santos AM (2006). Leishmanicidal, antibacterial, and antioxidant activities of Caryocar brasiliense Cambess leave hydroethanolic extract. Revista Brasileira de Farmacognosia 16:625-630. 
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Pinho L, Souza PNS, Sobrinho, EM, Almeida AC, Martins ER (2012). Atividade antimicrobiana de extratos hidroalcóolicos das folhas de alecrim- pimenta, aroeira, barbatimão, erva baleeira e do farelo da casca de pequi. Ciência Rural 42(2):326-331. 
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Ribeiro ICO, Mariano EGA, Careli RT, Morais-Costa F, Sant'anna FM, Pinto MS, Souza MR, Duarte ER (2018). Plants of the Cerrado with antimicrobial effects against Staphylococcus spp. and Escherichia coli from cattle. BMC Veterinary Research 14(32):10.
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Rocha LB, Melo AM, Paula SLA, Nobre SAM, Abreu IN (2015). Gallic acid as the major antioxidant in pequi (Caryocar brasiliense Camb.) fruit peel. Revista Brasileira de Plantas Medicinais 17(4):592-598. 
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Roll MM, Miranda-Vilela AL, Longo JPF, Agostini-Costa TS, Grisolia CK (2018). The pequi pulp oil (Caryocar brasiliense Camb.) provides protection against aging-related anemia, inflammation, and oxidative stress in Swiss mice, especially in females. Genetics and Molecular Biology 41(4):858-869. 
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Souza DR, Rodrigues ECAM (2016). Plantas medicinais: Indicação de raizeiros para o tratamento de feridas. Revista Brasileira em Promoção à Saúde 29(2):197-203. 
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Souza MR, Carvalho RK, Carvalho LS, De Sá S, Andersen ML, Araújo EG, Mazaro-Costa R (2019). Effects of subchronic exposure to Caryocar brasiliense peel ethanolic extract on male reproductive functions in Swiss mice. Reproductive Toxicology 87:118-124. 
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Traesel GK, De Lima FF, Dos Santos AC, Souza RIC, Cantadori DT, Kretschmer CR, Navarini VJ, Oesterreich AS (2017). Evaluation of embryotoxic and teratogenic effects of the oil extracted from Caryocar Brasiliense Cambess pulp in rats. Food and Chemical Toxicology 110:74-82. 
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Traesel GK, Menegati SELT, Dos Santos AC, Souza RIC, Villas Boas GR, Justi PN, Kassuya CAL, Argandoña EJS, Oesterreich S A (2016). Oral acute and subchronic toxicity studies of the oil extracted from pequi (Caryocar brasiliense, Camb.) pulp in rats. Food and Chemical Toxicology 97:224-231. 
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Vale AF, Ferreira HH, Benetti EJ, Rebelo ACS, Figueiredo ACR, Barbosa EC, Simões K (2018). Antioxidant effect of the pequi oil (Caryocar brasiliense) on the hepatic tissue of rats trained by exhaustive swimming exercises. Brazilian Journal of Biology 79(2):257-262. 
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