International Journal of
Biodiversity and Conservation

  • Abbreviation: Int. J. Biodivers. Conserv.
  • Language: English
  • ISSN: 2141-243X
  • DOI: 10.5897/IJBC
  • Start Year: 2009
  • Published Articles: 679

Full Length Research Paper

Mechanisms for sustainable use of biodiversity in and beyond natural ecosystems: A study on conservation and commercial production of P. africana in Uganda

  Ben B. Mugula1*, Bauke J. de Vries2 and Susan W. Bingi3
  1Environmental Link Organisation, P. O. Box 36627, Kampala, Uganda. 2Saxion Universities, School of Environmental Planning and Building, P. O. Box 501, 7400 AM Deventer, The Netherlands. 3Global Mechanism/Ministry of Tourism, Trade and Industry Initiative, P. O. Box 10930, Kampala, Uganda.
Email: [email protected]

  •  Accepted: 15 February 2010
  •  Published: 31 July 2010

Abstract

 

The increasing demand for Prunus africana resources is an opportunity for its conservation and commercial use to support livelihoods in Africa. The objective for this study was to investigate major steps to advance production of P. africana for long-term commercial use in Uganda. Specific objectives were to explore potential production schemes, setbacks in production and strategies to advance it. The study was done by review of literature, documents and interviews with experts. Results indicated agroforestry and large plantations to be useful schemes for production. Identified setbacks are: low trade in P. africana, unknown returns from production, competing land uses, long growth period, limited market assurance and information. The lack of a resource assessment forP. africana in forests contributes to its low trade which undermines related economic benefits for national development and incentives to commercial production. We propose that a national Quantitative resource assessment of P. africana in forests is one of the crucial steps that should be undertaken to carefully organise and advance sustainable trade to provide rational incentives for commercial production. Subsequently, production should be localised in suitable sites and producers be organised into cooperatives. Further research to improve returns from commercial production of P. africana is needed.

 

Key words: Prunus africana, sustainable use, biotrade, certification, agroforestry, natural resource management.