International Journal of
Biodiversity and Conservation

  • Abbreviation: Int. J. Biodivers. Conserv.
  • Language: English
  • ISSN: 2141-243X
  • DOI: 10.5897/IJBC
  • Start Year: 2009
  • Published Articles: 679

Full Length Research Paper

Ingestion of plastic debris affects feeding intensity in the rocky shore crab Pachygrapsus transversus Gibbes 1850 (Brachyura: Grapsidae)

Matheus Souza Ferreira de Barros
  • Matheus Souza Ferreira de Barros
  • Laboratórios Integrados de Ciências do Mar e Naturais da Universidade Federal de Alagoas (LABMAR-UFAL), Brazil.
  • Google Scholar
Tereza Cristina dos Santos Calado
  • Tereza Cristina dos Santos Calado
  • Laboratórios Integrados de Ciências do Mar e Naturais da Universidade Federal de Alagoas (LABMAR-UFAL), Brazil.
  • Google Scholar
Alberis Santos Silva
  • Alberis Santos Silva
  • Laboratórios Integrados de Ciências do Mar e Naturais da Universidade Federal de Alagoas (LABMAR-UFAL), Brazil.
  • Google Scholar
Ewerton Vieira dos Santos
  • Ewerton Vieira dos Santos
  • Laboratórios Integrados de Ciências do Mar e Naturais da Universidade Federal de Alagoas (LABMAR-UFAL), Brazil.
  • Google Scholar


  •  Received: 19 February 2020
  •  Accepted: 18 March 2020
  •  Published: 30 April 2020

 ABSTRACT

The aim of this study was to investigate the plastic consumption by the rocky shore crab Pachygrapsus transversus and its effects in the species feeding activity. Specimens were collected monthly from August 2019 to January 2020 in a coral reef located in the north-eastern Brazilian coast, taken to the research laboratory, where they had their stomach removed, degree of fullness determined for each stomach and presence/absence of plastic debris assessed. Frequencies of occurrence of each degree of fullness were compared between sexes and contaminated/non-contaminated individuals. At total, 209 specimens were sampled and high levels of plastic contamination were detected: 47.4% of the sample had plastic fibres in the foregut. All contamination consisted only of nylon filaments, suggesting that irregularly discarded fishing equipment is the source. The frequencies of contaminated individuals among sexes did not differ. However, differences were detected in the comparison between degrees of fullness, demonstrating that there is significant influence of plastic ingestion in the stomachs volume. It is possible that the discrepant frequencies of occurrence of gut fullness were due to false satiation effects and blockage of the digestive tract provided by the fibres.
 
Key words: Pollution, decapoda, ecology, brachyura.


 INTRODUCTION

Anthropogenic disturbances and pressures reduced the natural products in such a way that society has opted for plastic products for daily use purpose and it becomes a major component of human routine. The plastic material takes several decades to decompose and its waste is now considered a global problem. Due to these factors, natural and artificial ecosystems became vulnerable from natural    and    other    hazards.   
 
These    anthropogenic disturbance have adversely affected microbial activities, decomposition processes and nutrient cycling due to the fact that these processes depend on substrate quality and environmental factors (Pruter, 1987; Upadhyay et al., 1989; Bargali et al., 2018; Bargali et al., 1993, 2015, 2019; Andrady; 2011; Reisser et al., 2013; Lambert et al., 2014). In order to illustrate the scenario, since the mass production of plastics  begun,  in  the  1950s,  about  6.22  billion tonnes of plastic garbage had been discarded in the environment, with a majority being of single use goods (Geyer et al., 2017).
 
The accumulation of solid debris is a huge and growing concern for the conservation of marine biota. The less apparent impacts are primarily caused by the smaller particles of plastic, given that this material gradually decomposes in the environment. Microplastics tend to have increased availability to invertebrates in the base of the food web, which are commonly not affected by larger debris. Also, there is a higher probability of passive ingestion by planktivores (Browne et al., 2008; Fossi et al., 2012; Wright et al., 2013). Laboratory studies showed that many invertebrates are able to ingest plastic material (Wright et al., 2013; Cole and Galloway, 2015; Hall et al., 2015), although it is important to consider that the ingestion of this material is affected by the feeding dynamics of each taxon (Setälä et al., 2016). Impacts such as diminution in the overall body condition and feeding intensity following plastic ingestion were observed in a significant amount of studies (Murray and Cowie, 2011; Welden and Cowie, 2016; Bordbar et al., 2018).
 
The crab Pachygrapsus transversus (Gibbes, 1850) is a small brachyuran crab inhabiting consolidated substrata in several coastal regions in the Atlantic Ocean. It is known for having an omnivorous and generalist feeding strategy (Abele et al., 1986) and presenting importance in what comes to structuring communities as active grazers, controlling   algae  and  sessile  invertebrates  abundance (Christofoletti et al., 2010). Thus, it is a key-specie to characterizing environments. Therefore, this study aimed to report data on plastic ingestion by the crab P. transverus and investigate impacts on the organism’s feeding intensity under the hypothesis that ingested plastic material is able to decrease natural feeding rates by causing false satiation.


 MATERIALS AND METHODS

The specimens were collected monthly by hand, at low tide, between August 2019 and January 2020, at the coral reefs located at Ponta Verde Beach, municipality of Maceió, Alagoas, Brazil (9°39’40” - 9°40’50” S and 35°41’ - 35°42’W) (Figure 1), with a tidal amplitude around 2 m. Correia and Schlenz (1997) gave a brief description of this area, which is characterized by being a typical fringing reef, having the top of its platform constantly exposed to low tides and presenting a considerable amount of calcareous algae. Since it was composed of one slightly homogeneous rock, no sampling sites were adopted in this experimental design in order to assure independent sampling, considering that the studied crabs are fast moving, have high facility of dispersal and the area has no natural barriers around the rocky environment. Only crabs in the intermoult stage were captured. Right after capture, the specimens were put in a bucket containing ice in order to reduce enzyme activity, avoid any regurgitation and slow down the digestion processes (Figure 1).
 
 
In the research laboratory, the crabs were dissected and had their foreguts removed monthly in laboratory. Before analysing the gut content, the degree of gut fullness was determined visually by ranking with a score (¼, ½, ¾ and full). Although this estimation is slightly subjective, it is  known  that  assessment  of  gut  fullness  in decapod crustaceans can have an acceptable degree of reliability, since the stomachs of this organisms are not distensible as it is in fishes (Maller et al., 1983; Goes and Lins-Oliveira, 2009). The foreguts were then slit open in a volumetric petri dish containing distilled water and examined under a stereomicroscope with 400x magnification. The presence/absence of plastic material was then determined. Frequencies of occurrence of each level of gut fullness were compared between the contaminated and non-contaminated individuals by means of the Chi-square test (X2) to address the hypothesis that the presence of plastic fibres in the stomach affects the feeding activity. Thus, to reject the null hypothesis, contaminated individuals should be significantly more frequent with empty or less filled stomachs. Also, the frequency of occurrence was compared between the two sexes. All analysis and graphing were realized by usage of GraphPad Prism 8 software version 8.0.01. The confidence level to reject null hypothesis was considered to be below 5%.


 RESULTS AND DISCUSSION

A total of 209 specimens of P. transversus were sampled, being 102 males and 107 females. High levels of plastic contamination were detected in the sample: 47.4% of the individuals had one or more plastic fibres in the foregut. All plastic debris consisted of nylon filaments (Figure 2), enforcing the assumption that there is a single source of contamination in this particular site: irregularly discarded fishing apparatus. This is a common source of pollution by plastic debris (Ryan et al., 2009; Murray and Cowie, 2011; Reisses et al., 2013; Bordbar et al., 2018; Haward, 2018). The Chi-Square test demonstrated that there is a significant association between plastic  consumption  and degrees of fullness, indicating that fibres presence in the foregut can affect feeding activities (X2 = 65.18, p < 0.001). The individuals that happened to ingest plastic debris had higher frequency of occurrence with empty and 25% filled stomachs (Figure 3). No significant differences in plastic consumption were detected between sexes (X2 = 1.33, p > 0.05).
 
Plastic ingestion by decapod crustaceans is a big issue that may affect ecological processes, given that these organisms have a crucial importance in influencing the structure of benthic communities, diverse role in the food chain, behavioral plasticity and regulating trophic cascades (Cannicci et al., 1999; Branco et al., 2002; Boudreau and Worm, 2012; Barros-Alves et al., 2018). Also, this issue has the potential of negatively affecting commercial fishing (Possatto et al., 2011; Foekema et al., 2013). The direct and indirect impacts of plastic ingestion, such as false satiation and blockage of the digestive tract can also be sources of disturbance in life story traits and general health condition of crustaceans (Watts et al., 2015; Welden and Cowie, 2016; Bordbar et al., 2018; Jabeen et al., 2018), as well as in other groups of organisms (Lavers, 2016; Cardozo et al., 2018; Clukey et al., 2018; Forrest and Hindell, 2018).
 


 CONCLUSION

It is clear that plastic consumption by P. transversus affected feeding activities in the  studied  specimens.  We  hypothesized that the influence of plastic ingestion in the degrees of fullness is related to the false satiation or blockage of the digestive tract caused by the fibres. Also, plastic ingestion by decapod crustaceans should be a central issue when studying solid pollutants in the oceans, addressing the individual, population and ecosystem effects. The authors suggest that P. transversus can be used as indicator specie when it comes to monitoring coastal regions in a regional scale because of its high abundance and diverse diet.


 CONFLICT OF INTERESTS

The authors have not declared any conflict of interests.
 

 



 REFERENCES

Abele LG, Campanella PJ, Salmon M (1986). Natural history and social organization of the semiterrestrialgrapsid crab Pachygrapsus transversus (Gibbes). Journal of Experimental Marine Biology and Ecology 104(1-3):153-170.
Crossref

 

Andrady AL (2011). Microplastics in the marine environment. Marine Pollution Bulletin 62(8):1596-1605.
Crossref

 
 

Bargali SS, Singh SP, Singh RP (1993). Pattern of weight loss and nutrient release in decomposing leaf litter in an age series of eucalypt plantations. Soil Biology and Biochemistry 25:1731-1738.
Crossref

 
 

Bargali SS, Shukla K, Singh L, Ghosh L, Lakhera ML (2015). Leaf litter decomposition and nutrient dynamics in four tree species of Dry Deciduous Forest. Tropical Ecology 56(2):57-66.

 
 

Bargali K, Vijyeta M, Padalia P, Bargali SS, Upadhyay VP (2018). Effect of vegetation type and season on microbial biomass carbon in Central Himalayan forest soils, India. Catena 171(12):125-135.
Crossref

 
 

Bargali SS, Padalia P, Bargali K (2019). Effects of tree fostering on soil health and microbial biomass under different land use systems in central Himalaya. Land Degradation and Development 30(16):1984-1998.
Crossref

 
 

Barros-Alves SDP, Alves DFR, Cobo VJ (2018). Brachyuran crab (Crustacea, Decapoda) assemblage associated with Sargassum cymosum in southeastern Brazil. Marine Biodiversity 48(4):2043-2055.
Crossref

 
 

Boudreau SA, Worm B (2012). Ecological role of large benthic decapods in marine ecosystems: a review. Marine Ecology Progress Series 469:195-213.
Crossref

 
 

Bordbar L, Kapiris K, Kalogirou S, Anastasopoulou A (2018). First evidence of ingested plastics by a high commercial shrimp species (Plesionika narval) in the eastern Mediterranean. Marine Pollution Bulletin 136:472-476.
Crossref

 
 

Branco JO, Lunardon-Branco MJ, Verani JR, Schveitzer R, Souto FX, Vale WG (2002). Natural diet of Callinectes ornatus Ordway, 1863 (Decapoda, Portunidae) in the Itapocoroy inlet, Penha, SC, Brazil. Brazilian Archives of Biology and Technology 45(1):35-40.
Crossref

 
 

Browne MA, Dissanayake A, Galloway TS, Lowe DM, Thompson RC (2008). Ingested microscopic plastic translocates to the circulatory system of the mussel, Mytilus edulis (L.). Environmental Science and Technology 42(13):5026-5031.
Crossref

 
 

Cannicci S, Gomei M, Boddi B,Vannini M (2002). Feeding habits and natural diet of the intertidal crab Pachygrapsus marmoratus: opportunistic browser or selective feeder? Estuarine, Coastal and Shelf Science 54(6):983-1001.
Crossref

 
 

Cardozo AL, Farias EG, Rodrigues-Filho JL, Moteiro IB, Scandolo TM, Dantas DV (2018). Feeding ecology and ingestion of plastic fragments by Priacanthus arenatus: What's the fisheries contribution to the problem? Marine pollution bulletin 130:19-27.
Crossref

 
 

Clukey KE, Lepczyk CA, Balazs GH, Work TM, Li QX, Bachman MJ, Lynch JM (2018). Persistent organic pollutants in fat of three species of Pacific pelagic longline caught sea turtles: Accumulation in relation to ingested plastic marine debris. Science of the Total Environment 610:402-411.
Crossref

 
 

Christofoletti RA, Murakami VA, Oliveira DN, Barreto RE, Flores AA (2010). Foraging by the omnivorous crab Pachygrapsus transversus affects the structure of assemblages on sub-tropical rocky shores. Marine Ecology Progress Series 420:125-134.
Crossref

 
 

Cole M, Galloway TS (2015). Ingestion of nanoplastics and microplastics by Pacific oyster larvae. Environmental Science and Technology 49(24):14625-14632.
Crossref

 
 

Correia MD, Schlenz E (1997). Distribuição espacial dos organismos macrobentônicos no recife de coral da Ponta Verde, Maceió, Alagoas, Brasil.

 
 

Foekema EM, De Gruijter C, Mergia MT, van Franeker JA, Murk AJ, Koelmans AA (2013). Plastic in north sea fish. Environmental Science and Technology 47(15):8818-8824.
Crossref

 
 

Forrest AK, Hindell M. (2018). Ingestion of plastic by fish destined for human consumption in remote South Pacific Islands. Australian Journal of Maritime and Ocean Affairs 10(2):81-97.
Crossref

 
 

Fossi MC, Panti C, Gurranti C, Coppola D, Giannetti M, Marsili L, Minutoli R (2012). Are baleen whales exposed to the threat of microplastics? A case study of the Mediterranean fin whale (Balaenoptera physalus). Marine Pollution Bulletin 64(11):2374-2379.
Crossref

 
 

Geyer R, Jambeck JR, Law KL (2017). Production, use, and fate of all plastics ever made. Science advances 3(7):e1700782.
Crossref

 
 

Goes CA, Lins-Oliveira JE (2009). Natural diet of the spiny lobster, Panulirus echinatus Smith, 1869 (Crustacea: Decapoda: Palinuridae), from São Pedro and São Paulo Archipelago, Brazil. Brazilian Journal of Biology 69(1):143-148.
Crossref

 
 

Hall NM, Berry KLE, Rintoul L, Hoogenboom MO (2015). Microplastic ingestion by scleractinian corals. Marine Biology 162(3):725-732.
Crossref

 
 

Haward M (2018). Plastic pollution of the world's seas and oceans as a contemporary challenge in ocean governance. Nature Communications 9(1):1-3.
Crossref

 
 

Jabeen K, Li B, Chen Q, Su L, Wu C, Hollert H, Shi H (2018). Effects of virgin microplastics on goldfish (Carassius auratus). Chemosphere 213:323-332.
Crossref

 
 

Lavers J (2016). Plastic ingestion by tropical seabirds: implications for fledgling body condition and the accumulation of plastic‐derived chemicals. In: International Conference on Emerging Contaminants and Micropollutants in the Environment.

 
 

Lambert S, Sinclair C, Boxall A (2014). Occurrence, degradation, and effect of polymerbased materials in the environment. Reviews of Environmental Contamination and Toxicology 227(227):1-53.
Crossref

 
 

MalleR RA, De Boer ES, Joll LM, Anderson DA, Hinde JP (1983). Determination of the maximum foregut volume of western rock lobsters (Panulirus cygnus) from field data. Biometrics, pp. 543-551.
Crossref

 
 

Murray F, Cowie PR (2011). Plastic contamination in the decapod crustacean Nephrops norvegicus (Linnaeus, 1758). Marine Pollution Bulletin 62(6):1207-1217.
Crossref

 
 

Possatto FE, Barletta M, Costa MF, do Sul J AI, Dantas DV (2011) Plastic debris ingestion by marine catfish: an unexpected fisheries impact. Marine Pollution Bulletin 62(5):1098-1102.
Crossref

 
 

Pruter AT (1987). Sources, quantities and distribution of persistent plastics in the marine environment. Marine Pollution Bulletin 18(6):305-310.
Crossref

 
 

Reisser J, Shaw J, Wilcox C, Hardesty BD, Proietti M, Thums M, Pattiaratchi C (2013). Marine plastic pollution in waters around Australia: characteristics, concentrations, and pathways. PloS ONE 8(11).
Crossref

 
 

Ryan PG, Moore CJ, van Franeker JA, Moloney CL (2009). Monitoring the abundance of plastic debris in the marine environment. Philosophical Transactions of the Royal Society B: Biological Sciences 364(1526):1999-2012.
Crossref

 
 

Setälä O, Norkko J, Lehtiniemi M (2016). Feeding type affects microplastic ingestion in a coastal invertebrate community. Marine Pollution Bulletin 102(1):95-101.
Crossref

 
 

Upadhyay VP, Singh, JS, Meentemeyer V (1989). Dynamics and weight loss of leaf litter in Central Himalayan forests: abiotic verses litter quality influences. Journal of Ecology 77:147-161.
Crossref

 
 

Watts AJ, Urbina, MA, Corr S, Lewis C, Galloway TS (2015). Ingestion of plastic microfibers by the crab Carcinus maenas and its effect on food consumption and energy balance. Environmental Science and Technology 49(24):14597-14604.
Crossref

 
 

Welden NA, Cowie PR (2016). Long-term microplastic retention causes reduced body condition in the langoustine, Nephrops norvegicus. Environmental Pollution 218:895-900.
Crossref

 
 

Wright SL, Thompson RC, Galloway TS (2013). The physical impacts of microplastics on marine organisms: a review. Environmental Pollution 178:483-492.
Crossref

 

 




          */?>