February 2014
Influence of foliar applications of chelator and micronutrients on antioxidants in green chilli
The aim of the present work was to study the influence of foliar applications of chelator [Humic acid: HA1(0%) and HA2(0.05%)] and micronutrients [Zinc: Zn1(0%); Zn2(0.05%) and Boron: B1(0%); B2(0.02%)] on the antioxidant compounds in green mature chilli fruits cv. Bullet (Capsicum annum L.), a pot experiment in factorial randomized block design with three replications was conducted in the net house of Bidhan Chandra...
February 2014
Probiotic oligosaccharides improve the recovery of intestinal mucosa and biochemicals parameters in malnourished rats
The aim of this study was to evaluate the effect of probiotic oligo saccharides (POS) on the recovery of the bowel atrophy induced by protein malnutrition (PM) in rats. Thirty male Wistar rats (200 to 250 g) were fed with a conventional diet for 10 days of adaptation. After this period, the rats are divided into 3 groups. A control group was fed with a conventional diet (n = 10), and a group of 20 rats was subjected to...
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