Journal of
Agricultural Biotechnology and Sustainable Development

  • Abbreviation: J. Agric. Biotech. Sustain. Dev.
  • Language: English
  • ISSN: 2141-2340
  • DOI: 10.5897/JABSD
  • Start Year: 2009
  • Published Articles: 144

Full Length Research Paper

Evaluation of different carbon and nitrogen sources for better growth and sporulation of T. harzianum (Th14)

D. Rai
  • D. Rai
  • Department of Plant Pathology, Rajendra Agricultural University (RAU), Pusa, Samastipur- 848125, Bihar, India.
  • Google Scholar
A. K.Tewari
  • A. K.Tewari
  • Department of Plant Pathology, G. B. Pant University of Agriculture & Technology, Pantnagar, U.S. Nagar- 263 145, Uttarakhand, India.
  • Google Scholar


  •  Received: 27 February 2016
  •  Accepted: 29 June 2016
  •  Published: 31 December 2016

References

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Anonymous (1968). Plant Pathologist's Pocket Book. Commonwealth Mycological Institute pp. 394-395.

 
 

Chattannavar SN, Srikant K, Khadi BM (2006). Effect of growth period and carbon sources on Trichoderma harzianum. Karnataka J. Agric. Sci. 19:158-160.

 
 

Harman GE, Jin X, Stasz TE, Peruzzaoil G, Leopoid AC, Taylor AG (1991). Production of conidial biomass of Trichoderma harzianum for biological control. Biol. Control 1:23-38.
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Lewis JA, Papavizas GC (1983) Production of chlamydospores and conidia by Trichoderma spp. in liquid and solid growth media. Soil Biol. Biochem. 15:351-357.
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Lewis JA, Papavizas GC (1991). Biocontrol of plant diseases: The approach for tomorrow. Crop Prot. 10:95¬-105.

 
 

Mehta J, Jakhetia M, Choudhary S, Mirza J, Sharma D, Khatri P, Gupta P, Meenu, Nair M (2012). Impact of carbon & nitrogen sources on the Trichoderma viride (Biofungicide) and Beauveria bassiana (entomopathogenic fungi). European J. Exp. Biol. 2:2061-2067.

 
 

Mishra ST (2014). Effect of nutritional sources in on in vitro growth and sporulation of Trichoderma viride . Bioinfolet 11(3B):940. Moor- Landecker E (1996). Fundamentals of the fungi. Fourth Edition, Prentice-Hall Inc. USA. P 574.

 
 

Prasad RD, Rangeshwaran R, Sunanda CR (2002). Jaggery – an easily available alternative to molasses for mass production of Trichoderma harzianum. Plant Disease Res. 17:363-365.

 
 

Rajput Q, Khanzada MA, Shahzad S (2014). Effect of different organic substrates and carbon and nitrogen sources on growth and shelf life of Trichoderma harzianum. J. Agric. Sci. Technol. 16:731-745.

 
 

Rajput Q, Shahzad S (2015). Growth and sporulation of Trichoderma polysporum on organic substrates by addition of carbon and nitrogen sources. Pakistan J. Bot. 47(3):979-986.

 
 

Said SD (2007). Spore production of biocontrol agent Trichoderma harzianum: effect of C/N ratio and glucose concentration. Jurnal

 
 

Sebran, Haida N (2008). Growth requirement, mass production and application of Trichoderma harzianum as a growth enhancer of oil palm. Masters Thesis, University Putra Malaysia, P 106.

 
 

Taweil HIA, Osman MB, Aidil AH, Yussof WMW (2009). Optimizing of Trichoderma viride cultivation in submerged state fermentation. Am. J. Appl. Sci. 6:1277-1281.