GC/MS analysis of traditional barrel aged whisky and whisky treated with accelerated aging techniques
January-June 2023 - Vol 12 Num. 1
Accelerated aging techniques are an ongoing frontier in the production of whisky because they do not require traditional barrel aging methods to mature. Whisky samples from the Jack Daniels family as well as whisky from Elkins Distilling Co. that used accelerated aging techniques were tested by direct injection Gas...
GC/MS analysis of traditional barrel aged whisky and whisky treated with accelerated aging techniques
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