Journal of
Medicinal Plants Research

  • Abbreviation: J. Med. Plants Res.
  • Language: English
  • ISSN: 1996-0875
  • DOI: 10.5897/JMPR
  • Start Year: 2007
  • Published Articles: 3835

Full Length Research Paper

Micropropagation and detection of important triterpenes in in vitro and field grown plants of Syzygium cordatum

Yaser Hassan Dewir1,2*, Nisha Singh2, Senabelo Mngomezulu3 and Ali Mikael Kalifa Omar4
1Department of Horticulture, Faculty of Agriculture, Kafrelsheikh University, Kafr El-Sheikh 33516, Egypt. 2School of Biological and Conservation Sciences, University of KwaZulu-Natal, Private Bag X54001, Durban 4001, South Africa. 3School of Chemistry, University of KwaZulu-Natal, Private Bag X54001, Durban 4001, South Africa. 4Department of Horticulture, Faculty of Agriculture, Omar Al-Mukhtar University, El-Beida 911, Libya.
Email: [email protected]

  •  Accepted: 10 March 2011
  •  Published: 18 July 2011

Abstract

Syzygium cordatum (Myrtaceae), a recalcitrant tree species, commonly known as ‘umdoni‘or water berry is known for its medicinal uses. Extracts of the plant are taken as remedies for various ailments including tuberculosis. This study reports on developing a protocol for in vitro propagation of S. cordatum and the detection of important triterpenes inin vitro and field grown plants. A hundred percent seed germination occurred on Murashige and Skoog (MS) medium (Murashige and Skoog, 1962) within 2 to 3 days of culture. In vitrodeveloped Syzigium shoots were cultured on MS medium supplemented with various concentrations of Thidiazuron (TDZ) and Indole butyric acid (IBA) for their multiplication. MS medium supplemented with 0.5 mg L-1 TDZ and 1.0 mg L-1 IBA is proved to be most effective in which 4.3 shoots per explants were obtained. The best rooting medium was ½ MS or ½ woody plant medium (WPM) supplemented with 1 mgL-1 IBA in which 92% rooting with an average of 3.7 roots per plantlet were obtained. In vitro and field leaf materials were oven-dried, grounded into fine powders and extracted sequentially in hexane, dichloromethane, ethyl acetate and methanol. Betulinic acid (BA), oleanolic acid (OA) and ursolic acid (UA) were investigated in vitro and field plants by thin-layer chromatography (TLC), column fractionation using silica gel, and nuclear magnetic resonance (NMR) spectroscopy.

 

Key words: Betulinic acid, micropropagation, Myrtaceae, oleanolic acid, recalcitrant, triterpenes, Umdoni.