Full Length Research Paper
References
Abdulghani G, Mujahid H, Muhammad I, Muhammad I, Iftikhar A, Ameer K, Mishal I, Muhammad A, Muhammad F, Noor M, Tahira H, Ayesha (2016). Proximate and nutritional composition of some selected leafy vegetables collected from sargodha and its vacinities. International Researchers 5(2). |
|
Agidew MG (2022). Phytochemical analysis of some selected traditional medicinal plants in Ethiopia. Bulletin of the National Research Centre, 46(1):1-22. |
|
Agoreyo BO, Obansa AS, Obanor EO (2012). Comparative nutritional and phytochemical analyses of two varieties of Solanum melongena. Science World Journal 7(1):5-8. |
|
Ahmad K, Athar F (2017). Phytochemistry and pharmacology of Callistemon viminalis (Myrtaceae): A Review. The Natural Products Journal 7(3):166-175. |
|
Ahmed AH (2020). Phytochemical and cytotoxicity studies of Callistemon viminalis leaves extract growing in Egypt. Current Pharmaceutical Biotechnology 21(3):219-225. |
|
Al-Bazi MM, Kumosani TA, Al-Malki AL, Kannan K, Moselhy SS (2021) Association of trace elements abnormalities with thyroid dysfunction. African Health Sciences 21(3):1451-1459. |
|
Andrade JE, Ju YH, Baker C, Doerge DR, Helferich WG (2015). Long?term exposure to dietary sources of genistein induces estrogen?independence in the human breast cancer (MCF?7) xenograft model. Molecular nutrition & food research 59(3):413-423. |
|
Association of Official Analytical Chemists (AOAC) (2019). Official Methods of Analysis of the Association of Official Analytical Chemists: Official Methods of Analysis of AOAC International. 21st Edition, AOAC, Washington DC. |
|
Bharathidasan R, Sathya VS, Tamil NR, Sophia R, lakkiya and Prabakaran M (2013). Quantitative, qualitative phytochemical analysis and in vitro antibacterial activity of Bauhinia tomentosa L. Journal of Natural Product and Plant Resources 3(2):31-36. |
|
Bhattacharya S (2015). Reactive oxygen species and cellular defense system. Free radicals in human health and disease pp. 17-29. |
|
Boroushaki MT, Mollazadeh H, Afshari AR (2016). Pomegranate seed oil: a comprehensive review on its therapeutic effects. International Journal of Pharmaceutical Science and Research 7(2):430. |
|
Chandran PR (2017). Analysis of proximate, phytochemical, elemental compositions and antioxidant property of leaf of Alternanthera brasiliana (L.) Kuntze. MOJ Food Processing & Technology 4(3):00090. |
|
Christenhusz MJ, Byng JW (2016). The number of known plants species in the world and its annual increase. Phytotaxa 261(3):201-217. |
|
Dahl WJ, Stewart ML (2015). Position of the Academy of Nutrition and Dietetics: health implications of dietary fiber. Journal of the Academy of Nutrition and Dietetics 115(11):1861-1870. |
|
Deeba F, Abbas N, Aftab T, Zehra S, Khan RA (2015). Evaluation of phenolic compounds in some locally available flowering plants. European Journal of Pharmaceutical and Medical Research 2(5):1361-1371. |
|
Fahal EM, Rani BMA, Aklakur MD, Chanu TI, Saharan N (2018). Qualitative and quantitative phytochemical analysis of Moringa oleifera (Lam) Pods. International journal of current microbiology and applied science 7(5):657-665. |
|
Fayemi OP, Ismet O, CeydaÖ,Michio M, Hasan Y, Ryoichi S, Abdulatef A (2017). Antimicrobial activity of extracts of Callistemon citrinus ?owers and leaves against Listeria monocytogenes in beef burger. Food Meas 11:924-929. |
|
Ghasemian M, Owlia S, Owlia MB (2016). Review of anti-inflammatory herbal medicines. Advances in Pharmacological and Pharmaceutical Sciences 2016:9130979. |
|
Gupta M, Thakur S, Sharma A, Gupta S (2013). Qualitative and quantitative analysis of phytochemicals and pharmacological value of some dye yielding medicinal plants. Oriental Journal of Chemistry 29(2):475-481. |
|
Ismail AG, Mohamed E, Kadry S, Attaa E (2016). Effects of Zinc Supplementation on some Hematological and Biochemical Parameters in Liver Injured Rat. Alexandria Journal of Veterinary Sciences 50(1):115. |
|
Kumar D, Nazrul I, Omar F, Asha D, Rudi D (2020). Review on tannins: Extraction processes, applications and possibilities South African Journal of Botany 135:58-70. |
|
Lingxi LI, Zhang M, Zhang S, Cui Y, Sun B (2018). Preparation and antioxidant activity of ethyl-linked anthocyanin-flavanol pigments from model wine solutions. Molecules 23(5):1066. |
|
Mohamed ZM, Mervat EH, Nasser RA, Ali HM, El-Shanhorey NA, Elansary HO (2017). Medicinal and biological values of Callistemon viminalis extracts: History, current situation and prospects. Asian Pacific journal of tropical medicine 10(3):229-237. |
|
Nazreen M, Sarwar A, Hinna H , Abhijeet D, Mohammad MA , Sameena B, Saqlain HMohammad A, Pillai KK (2019).New flavone and phenolic esters from Callistemon lanceolatus DC. Arabian Journal of Chemistry 12(7):1260-1267. |
|
Njoya HK, Chukwu EO, Okwuonu CU, Erifeta GO (2018). Phytochemical, proximate and elemental analysis of the African mistletoe (Tapinanthuspreussii) crude aqueous and ethanolic leaf extracts. Journal of Medicinal Plants Studies 6(6):162-170. |
|
Nyman AM, Schirmer K, Ashauer R (2014). Importance of toxicokinetics for interspecies variation in sensitivity to chemicals. Environmental science & technology 48(10):5946-5954. |
|
Oloruntola DO, Ayodele SO (2022). Phytochemical, proximate and mineral composition, antioxidant and antidiabetic properties evaluation and comparison of mistletoes from Moringa and kolanut. Turkish journal of agriculture-food science and technology 10(8):1524-1531. |
|
Olugbenga OD, Ayodele SO, Adeyeye SA, Fasuhami OS, Osowe CO Ganiyu TO. (2022). Proximate Composition, Phytochemical Profile, Antioxidant, Antidiabetic and Anti-inflammatory Properties of Justicia carnea Leaf Powder . Black Sea Journal of Agriculture 5(4):415-423. |
|
Ortuno J, Serrano R, Banon S (2017). Incorporating rosemary diterpenes in lamb diet to improve microbial quality of meat packed in different environments. Animal Science Journal 88(9):1436-1445. |
|
Piste P, Didwagh S, Mokashi A (2015). Calcium and its role in Human body. International Journal of research in Pharmaceutical and Biomedical science. ISSN.2229-3701 |
|
Reynolds D, Caminiti J, Edmundson S, Gao S, Wick Macdonald, Huesemann M (2022). Seaweed proteins are nutritionally valuable components in the human diet". The American Journal of Clinical Nutrition 116(4):855 861. |
|
Salem MZ, Mervat EH, Nasser RA, Ali HM, El-Shanhorey NA, Elansary HO (2017). Medicinal and biological values of Callistemon viminalis extracts: History, current situation and prospects. Asian Pacific journal of tropical medicine 10(3):229-237. |
|
Sales T, Cardosn M, Guimaraes L, Camargo KR, Souza R, Ferreeira VM, Marques A, Magalhaes M, Nelson D (2017). Essential Oils from the Leaves and Flowers of Calistermonviminalis: Chemical Characterization and Evaluation of the Insecticide and Antifungal Activities. American Journal of Plant Sciences (8):2516-2529. |
|
Shahenda M, Hashad N, Ali S, Ibrahim R, Said AM, Moharram FA, Mady M (2021). Polyphenolic profile of Callistemon viminalis aerial parts: antioxidant, anticancer and in silico 5-LOX inhibitory evaluations. Molecules 26(9):2481. |
|
Soldado D, Bessa RJ, Jerónimo E (2021). Condensed tannins as antioxidants in ruminants-Effectiveness and action mechanisms to improve animal antioxidant status and oxidative stability of products. Animals 11(11):3243. |
|
Srivastava SK, Ahmad A, Syamsunder KV, Aggarwal KK, Khanuja SPS (2003). Essential oil composition of Callistemon viminalis leaves from India. Flavour and Fragrance Journal 18(5):361-363. |
|
Sur S, Smohiuddin MS (2022). Pottassuim StatPearls [Internet], 2022 National libraray of Medicine, National center for Biotechnology information- ncbi.nlm.nih.gov |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0