Journal of
Medicinal Plants Research

  • Abbreviation: J. Med. Plants Res.
  • Language: English
  • ISSN: 1996-0875
  • DOI: 10.5897/JMPR
  • Start Year: 2007
  • Published Articles: 3835

Full Length Research Paper

Effect of frost on yield and composition of Aloysia triphylla essential oil

Denise Schmidt
  • Denise Schmidt
  • Graduate Program in Agronomy - Agriculture and Environment, Federal University of Santa Maria, Northern Center for Higher Education in Rio Grande do Sul - Frederico Westphalen Campus, Linha Sete de Setembro s/n, BR386 Km 40, CEP 98400-000, Frederico Westphalen, Rio Grande do sul, Brazil.
  • Google Scholar
Braulio Otomar Caron
  • Braulio Otomar Caron
  • Graduate Program in Agronomy - Agriculture and Environment, Federal University of Santa Maria, Northern Center for Higher Education in Rio Grande do Sul - Frederico Westphalen Campus, Linha Sete de Setembro s/n, BR386 Km 40, CEP 98400-000, Frederico Westphalen, Rio Grande do sul, Brazil.
  • Google Scholar
Daiane Prochnow
  • Daiane Prochnow
  • Graduate Program in Agronomy - Agriculture and Environment, Federal University of Santa Maria, Northern Center for Higher Education in Rio Grande do Sul - Frederico Westphalen Campus, Linha Sete de Setembro s/n, BR386 Km 40, CEP 98400-000, Frederico Westphalen, Rio Grande do sul, Brazil.
  • Google Scholar
Carine Cocco
  • Carine Cocco
  • Graduate Program in Agronomy - Agriculture and Environment, Federal University of Santa Maria, Northern Center for Higher Education in Rio Grande do Sul - Frederico Westphalen Campus, Linha Sete de Setembro s/n, BR386 Km 40, CEP 98400-000, Frederico Westphalen, Rio Grande do sul, Brazil.
  • Google Scholar
Elvis Felipe Elli*
  • Elvis Felipe Elli*
  • Graduate Program in Agronomy - Agriculture and Environment, Federal University of Santa Maria, Northern Center for Higher Education in Rio Grande do Sul - Frederico Westphalen Campus, Linha Sete de Setembro s/n, BR386 Km 40, CEP 98400-000, Frederico Westphalen, Rio Grande do sul, Brazil.
  • Google Scholar
John Stolzle
  • John Stolzle
  • Graduate Program in Agronomy - Agriculture and Environment, Federal University of Santa Maria, Northern Center for Higher Education in Rio Grande do Sul - Frederico Westphalen Campus, Linha Sete de Setembro s/n, BR386 Km 40, CEP 98400-000, Frederico Westphalen, Rio Grande do sul, Brazil.
  • Google Scholar
Bruna Altissimo
  • Bruna Altissimo
  • Graduate Program in Agronomy - Agriculture and Environment, Federal University of Santa Maria, Northern Center for Higher Education in Rio Grande do Sul - Frederico Westphalen Campus, Linha Sete de Setembro s/n, BR386 Km 40, CEP 98400-000, Frederico Westphalen, Rio Grande do sul, Brazil.
  • Google Scholar
Berta Maria Heinzmann
  • Berta Maria Heinzmann
  • Department of Industrial Pharmacy, School of Pharmacy, Federal University of Santa Maria, Roraima Avenue, 97015-900 Santa Maria, RS, Brazil.
  • Google Scholar


  •  Received: 20 November 2015
  •  Accepted: 21 January 2016
  •  Published: 17 February 2016

References

Abreu IN, Mazzafera P (2005). Effect of water and temperature stress on the content of active constituents of Hypericum brasiliense Choisy. Plant Physiol. Biochem. 43(3):241-248.
crossref

 

Adams RP (2009). Identification of essential oil components by gas chromatography/mass spectrometry, 4th Edition Illinois: Allured Business Media. P. 804.

 

Ali HFM, El-Beltagi HS, Nasr NF (2011). Evaluation of antioxidant and antimicrobial activity of Aloysia triphylla. Eletronic J. Environ. Agric. Food Chem. 10(11):3044-3053.

 

Argyropoulou C, Daferera D, Tarantilis PA, Fasseas C, Polissiou M (2007). Chemical Composition of the Essential Oil from Leaves of Lippia Citriodora H.B.K. (Verbenaceae) at two developmental Stages." Biochem. Syst. Ecol. 35(12):831-837.
crossref

 

Correa JC (1994). Cultivo de plantas medicinais, condimentares e aromáticas. Jaboticabal: FUNEP. P. 162.

 

Díaz O, Duran DCG, Martínez JR, Stashenko EE (2007). Estúdio comparativo de la composición química de los aceites esenciales de Aloysia triphylla L'Her Britton cultivadas en diferentes regiones da Colômbia. Sci. Technica 13(33):351-353.

 

El-Hawary SS, Yousif MF, Motaal AAA, Abd Hameed LM (2012). Bioactivities, phenolic compounds and in-vitro propagation of Lippia citriodora Kunth cultivated in Egypt. Bull. Fac. Pharm. Cairo Univ. 50(1):1-6.
crossref

 

Felgines C, Fraisse D, Besson C, Vasson MP, Texier O (2014). Bioavailability of lemon verbena (Aloysia triphylla) polyphenols in rats: impact of colonic inflammation. Br. J. Nutr. 111(10):1773-1781.
crossref

 

Gattuso S, Van Baren CM, Gil A, Bandoni A, Ferraro G, Gattuso M (2008). Morpho-histological and quantitative parameters in the characterization of lemon verbena (Aloysia citriodora palau) from Argentina. Bol. Latinoam. Caribe Plantas Med. Aromat. 7(4):190-198.

 

Gomes PCS, Oliveira HRC, Vicente AMS Ferreira MF (2006). Production, transformation and essential oils composition of leaves and stems of lemon verbena Aloysia triphylla (L'Herit.) Britton grown in Portugal. Rev. Bras. Plantas Med. 8:130-135.

 

Lira PDL, Van Baren CM, López S, Molina AM, Heit C, Viturro C, Lampasona MP, Catalán CA, Bandoni AL (2013). Northwestern Argentina: a Center of genetic diversity of lemon verbena (Aloysia citriodora Palau, Verbenaceae). Chem. Biodivers. 10(2):251-261. 
crossref

 

Paulus D, Valmorbida R, Toffoli E, Nava GA (2013). Teor e composição química de óleo essencial de cidró em função da sazonalidade e horário de colheita. Hortic. Bras. 31(2):203-209. 
crossref

 

Rojas J, Palacios O, Ronceros S (2012). Efecto del aceite esencial de Aloysia triphylla Britton (cedrón) sobre el trypanosoma cruzi en ratones. Rev. Peru. Med. Exp. Salud Publica 29(1):61-68. 
crossref

 

Schwerz L, Caron BO, Manfron PA, Schmidt D, Elli EF (2015). Biomassa e teor de óleo essencial em Aloysia triphylla (l'hérit) Britton submetida a diferentes níveis de reposição hídrica e à variação sazonal das condições ambientais. Rev. Bras. Plantas Med. 17(4):631-641.
crossref

 

Tabatavaie SJ, Nazari J (2007). Influence of nutrient concentrations and NaCl salinity on the growth, photosynthesis and essential oil content of peppermint and lemon verbena. Turk. J. Agric. For. 31(1):245-253.

 

Taiz L, Zeiger E (2013). Fisiologia Vegetal. 5th ed. Porto Alegre: Artmed. P. 820.