Antioxidant and antifungal activity of some aromatic plant extracts
Mehmet Musa Özcan1* and Fahad Y. AL Juhaimi2
1Department of Food Engineering, Faculty of Agricultural, Selcuk University, 42031 Konya-Turkey.
2Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh-Saudi Arabia.
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