Antioxidant activity and cytotoxicity effect of flavonoids isolated from Athrixia phylicoides
E. J. Mavundza1, T. E. Tshikalange1*, N. Lall1, A. A. Hussein1, F. N. Mudau2and J. J. M. Meyer1
1Department of Plant Science, University of Pretoria, Pretoria 0002, South Africa.
2Centre for Agro-Food Processing, University of Limpopo, Private bag X1106, Sovenga 0727, South Africa.
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