Relative antioxidant activity of Brazilian medicinal plants for gastrointestinal diseases

Cibele Bonacorsi; Luiz Marcos da Fonseca; Maria Stella G. Raddi; Rodrigo R. Kitagawa; Miriam Sannomiya; Wagner Vilegas

doi:10.5897/JMPR.9001082

Journal of
Medicinal Plants Research

Abbreviation: J. Med. Plants Res.
Language: English
ISSN: 1996-0875
DOI: 10.5897/JMPR
Start Year: 2007
Published Articles: 3835

Full Length Research Paper

Relative antioxidant activity of Brazilian medicinal plants for gastrointestinal diseases

Cibele Bonacorsi1, Luiz Marcos da Fonseca1, Maria Stella G. Raddi1*, Rodrigo R. Kitagawa2, Miriam Sannomiya3 and Wagner Vilegas4

1Department of Clinical Analysis, School of Pharmaceutical Sciences, São Paulo State University (UNESP), Araraquara, SP, Brazil. 2Department of Pharmaceutical Sciences, Federal University of Espírito Santo (UFES), Vitória, ES, Brazil. 3School of Arts, Sciences and Humanities, University of São Paulo (USP), São Paulo, SP, Brazil. 4Department of Organic Chemistry, Chemistry Institute, São Paulo State University (UNESP), Araraquara, SP, Brasil.
Email: [email protected]

Article Number - 9A5A32D25045
Vol.5(18), pp. 4511-4518 , September 2011
https://doi.org/10.5897/JMPR.9001082

Accepted: 05 July 2011
Published: 16 September 2011

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