Journal of
Public Health and Epidemiology

  • Abbreviation: J. Public Health Epidemiol.
  • Language: English
  • ISSN: 2141-2316
  • DOI: 10.5897/JPHE
  • Start Year: 2009
  • Published Articles: 655

Full Length Research Paper

Statistical model of weight outcome among college students

Maxwell Seyram Kumah
  • Maxwell Seyram Kumah
  • Mathematics and ICT Department, St. Teresa’s College of Education, Box 129, Hohoe, Ghana.
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Awuitor Godwin Kofi
  • Awuitor Godwin Kofi
  • Mathematics and ICT Department, Akatsi College of Education, Ghana.
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Dorkenoo Bridget Aku
  • Dorkenoo Bridget Aku
  • Mathematics and ICT Department, Akatsi College of Education, Ghana.
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Kumi John Newton
  • Kumi John Newton
  • Mathematics and ICT Department, St. Teresa’s College of Education, Box 129, Hohoe, Ghana.
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  •  Received: 06 June 2017
  •  Accepted: 31 July 2017
  •  Published: 31 August 2018

References

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Keski-Rahkonen A, Kaprio J, Rissanen A, Virkkunen M, Rose RJ (2003). Breakfast skipping and health-compromising behaviors in adolescents and adults. European Journal of clinical nutrition 57(7):842-853.
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Khawaja NG, Dempsey J (2008). A comparison of international and domestic tertiary students in Australia. Australian Journal of Guidance and Counselling 18:30-46.
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Laquatra I (2004). Nutrition for weight management. In Krause's Food, Nutrition, and Diet Therapy. Ed. by Mahan LK, Escott-Stumps S, 11thed. Saunders Company, Popkin BM (1994). The nutrition transition in low-income countries: an emerging crisis. 52(9):285-98.

  
 

Rahman A, Hakim MA (2017). Modeling health status using the logarithmic biophysical modulator. Journal of Public Health and Epidemiology 9(5):145-150.
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Rahman A, Hakim MA (2016). Measuring modified mass energy equivalence in nutritional epidemiology: a proposal to adapt the biophysical modeling approach. International Journal of Statistics in Medical Research 5(3):219-223.
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Strong K, Parks S, Anderson E, Winett R and Davy B. (2008). Weight gain prevention: identifying theory-based targets for health behavior change in young adults. Journal of The American Dietetic Association 108(10):1708-1715.
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Swinburn BA, Caterson I, Seidell JC, James WPT (2004). Diet, nutrition and the prevention of excess weight gain and obesity. Public Health Nutrition 7(1A):123-146

  
 

World Food Programme (2008). 

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World Health Organization (WHO) (2013). World health Statistics, a wealth of information on global public health. 

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WHO (2000). Obesity: preventing and managing the global epidemic (No. 894). World Health Organization.

  

 

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