Journal of
Stored Products and Postharvest Research

  • Abbreviation: J. Stored Prod. Postharvest Res.
  • Language: English
  • ISSN: 2141-6567
  • DOI: 10.5897/JSPPR
  • Start Year: 2010
  • Published Articles: 166

Full Length Research Paper

Inventory of farmers’ indigenous innovations for primary processing and storage of selected food legumes in Uganda: Implications to food safety and storage bruchids management

Muhumuza, J. B.
  • Muhumuza, J. B.
  • Mbarara Zonal Agricultural Research and Development Institute (MBAZARDI), National Agricultural Research Organisation, P. O. Box 389, Mbarara, Uganda.
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Muyanja, C.
  • Muyanja, C.
  • Department of Food Technology and Nutrition, Makerere University, P. O. Box 7062, Kampala, Uganda.
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Muzira, R.
  • Muzira, R.
  • Mbarara Zonal Agricultural Research and Development Institute (MBAZARDI), National Agricultural Research Organisation, P. O. Box 389, Mbarara, Uganda.
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  •  Received: 31 January 2017
  •  Accepted: 24 April 2017
  •  Published: 31 August 2017

References

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Barrera-Figueroa BE, Gao L, Diop NN, Wu Z, Ehlers JD, Robert PA, Close TJ, Zhu J, Liu R (2011). Identification and comparative analysis of drought associated micro RNAs in two cowpea genotypes. BMC Plant Biol. 11:127.
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CABI (2013). Crop Protection Compendium. Wallingford, UK: CAB International. 

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Damte T, Dawd M (2006). Chickpea, lentil and grass pea insect pest research in Ethiopia: A review in food and forage legumes of Ethiopia: Progress and prospects, proceedings of a workshop on food and forage legumes, Addis Ababa, Ethiopia, 22-26 September 2003; Ali K, Keneni G, Ahmed S, Malhotra R, Beniwal S, Makkouk K, Halila MH. (eds); ICARDA: Aleppo Syria pp. 260-273.
 

FAOSTAT. (2016). 

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Kaaya AN (2004). Management Of Aflatoxins In Cereals, Legumes And Tubers. Training Manual for AT Uganda Training of Trainers.
 

Mihale MJ, Deng AL, Selemani HO, Mugisha-Kamatenesi M, Kidukuli AW, Ogendo JO (2009). Use of indigenous knowledge in the management of field and storage pests around Lake Victoria basin in Tanzania. Afr. J. Environ. Sci. Technol. 3:251-259.
 

Nedumaran S, Abinaya P, Jyosthnaa P, Shraavya B, Rao P, Bantilan C (2015). Grain Legumes Production, Consumption and Trade Trends in Developing Countries. Working Paper Series No 60. ICRISAT Research Program, Markets, Institutions and Policies. Patancheru 502 324, Telangana, India: International Crops Research Institute for the Semi-Arid Tropics 64 p.
 

Sanon A, Ba NM, Binso-Dabire CL, Pittendrigh BR (2010). Effectiveness of spinosad (naturalytes) in controlling the cowpea storage pest, Callosobruchus maculatus (Coleoptera: Bruchidae). J. Econ. Entomol. 103(1): 203-210.
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Temu A, Waized B, Ndyetabula D, Robinson E, Humphrey J, Henson S (2014). Mapping Value Chains for Nutrient-Dense Foods in Tanzania, IDS Evidence Report 76, Brighton: IDS.
 

UBOS (2014). Uganda Bureau of Statistics; 2014 Statistical Abstract. Uganda Bureau of Statistics Statistics 1:64.
 

Waliyar F, Osiru M, Ntare BR, Kumar KVK, Sudini H, Traore A, Diarra B (2015). Post-harvest management of aflatoxin contamination in groundnut. World Mycotoxin J. 8(2):245-252.
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