Journal of
Stored Products and Postharvest Research

  • Abbreviation: J. Stored Prod. Postharvest Res.
  • Language: English
  • ISSN: 2141-6567
  • DOI: 10.5897/JSPPR
  • Start Year: 2010
  • Published Articles: 165

Full Length Research Paper

Garlic physiological characteristics from harvest to sprouting in response to low temperature

Sadegh Atashi1, Vahid Akbarpour2*, Kambiz Mashayekhi1 and Seyyed Javad Mousavizadeh3
1Department of Horticultural Science, Gorgan University of Agricultural Sciences and Natural Resources, Iran. 2Department of Horticultural Science, Sari University of Agricultural Sciences and Natural Resources, Iran. 3Young Researcher Club, Azad University of Rasht, Iran.
Email: [email protected], [email protected]

  •  Accepted: 17 October 2011
  •  Published: 08 December 2011

CrossRef Citations (2)

See more citations on Google Scholar

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 2 No. 15
Back to articles
  • Articles on Google by:
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES