The screening wheat (Triticum aestivum L.) plants for moderate phytate content using colorimetric values of semi-grain seeds
Xinglin Li1,2*, Tianjian Xiao1,2, Dandan Wang1,2, Jie Gao1, Liming Zhang1,2, Dong Liu1, Limei Li1, Fuping Lu1,2 and Wen-Yuan Gao3
1Key Laboratory of Industrial Microbiology, Ministry of Education, Tianjin, 300457, People’s Republic of China.
2College of Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, People’s Republic of China.
3College of Pharmaceuticals and Biotechnology, Tianjin University, Tianjin, 300072, People’s Republic of China.
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