Differences in yield parameters of emmer in comparison with old and new varieties of bread wheat

Petr Konvalina; Ivana Capouchova; Zdenk Stehno; Jan Moudry

doi:10.5897/AJAR10.644

African Journal of
Agricultural Research

Abbreviation: Afr. J. Agric. Res.
Language: English
ISSN: 1991-637X
DOI: 10.5897/AJAR
Start Year: 2006
Published Articles: 6900

Full Length Research Paper

Differences in yield parameters of emmer in comparison with old and new varieties of bread wheat

Petr Konvalina1*, Ivana Capouchová2, ZdenÄ›k Stehno3 and Jan Moudrý1

1Department of Applied Plant Biotechnology, Faculty of Agriculture, University of South Bohemia, Studentská 13, 370 05 ÄŒeské BudÄ›jovice, Czech Republic. 2Department of Crop Production, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences, Kamýcká 120, 165 21 Prague 6, Czech Republic. 3Crop Research Institute, Drnovská 507, 161 06 Prague 6, Czech Republic.
Email: [email protected]

Article Number - 30B07E838548
Vol.7(6), pp. 986-992 , February 2012
https://doi.org/10.5897/AJAR10.644

Accepted: 13 January 2012
Published: 29 February 2012

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