African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6865

Full Length Research Paper

Use of cultured indigenous micro-organism (IMO) decomposed liquid chicken manure on the growth and yield of onions (Allium cepa)

Banalya Nathan
  • Banalya Nathan
  • Department of Crop Production, Faculty of Agriculture and Natural Resources, Africa University, P. O. Box 1320, Mutare, Zimbabwe.
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Tuarira Mtaita
  • Tuarira Mtaita
  • Department of Crop Production, Faculty of Agriculture and Natural Resources, Africa University, P. O. Box 1320, Mutare, Zimbabwe.
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Sebastian Chakeredza
  • Sebastian Chakeredza
  • Department of Crop Production, Faculty of Agriculture and Natural Resources, Africa University, P. O. Box 1320, Mutare, Zimbabwe.
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Jefta Tabarira
  • Jefta Tabarira
  • Department of Crop Production, Faculty of Agriculture and Natural Resources, Africa University, P. O. Box 1320, Mutare, Zimbabwe.
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  •  Received: 02 June 2023
  •  Accepted: 21 July 2023
  •  Published: 31 March 2024

How to cite this article

APA /
Banalya, N., Mtaita, T., Chakeredza, S., & Tabarira, J. (2024). Use of cultured indigenous micro-organism (IMO) decomposed liquid chicken manure on the growth and yield of onions (Allium cepa). African Journal of Agricultural Research, 20(3), 278-283.
Chicago /
Banalya Nathan, Tuarira Mtaita, Sebastian Chakeredza and Jefta Tabarira    . "Use of cultured indigenous micro-organism (IMO) decomposed liquid chicken manure on the growth and yield of onions (Allium cepa)." African Journal of Agricultural Research 20, no. 3 (2024): 278-283.
MLA /
Banalya Nathan, et al. "Use of cultured indigenous micro-organism (IMO) decomposed liquid chicken manure on the growth and yield of onions (Allium cepa)." African Journal of Agricultural Research 20.3 (2024): 278-283.
DOI /
https://doi.org/10.5897/AJAR2023.16414
URL /
https://ftp.academicjournals.org/journal/AJAR/article-abstract/BB2749A71989

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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