African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Fruit consumption and storage practices among rural households in Chamwino district, Dodoma, Tanzania

Mwanaisha Assim Ngawembela
  • Mwanaisha Assim Ngawembela
  • Department of Food Science and Bioprocess Engineering, School of Engineering and Technology, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.
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Akwilina Wendelin Mwanri
  • Akwilina Wendelin Mwanri
  • Department of Human Nutrition and Consumer Sciences, College of Agriculture, Sokoine University of Agriculture, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.
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Lucy Mlipano Chove
  • Lucy Mlipano Chove
  • Department of Food Science and Bioprocess Engineering, School of Engineering and Technology, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.
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  •  Received: 03 March 2023
  •  Accepted: 30 May 2023
  •  Published: 31 July 2023

Authors

Mwanaisha Assim Ngawembela
Department of Food Science and Bioprocess Engineering, School of Engineering and Technology, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.

Akwilina Wendelin Mwanri
Department of Human Nutrition and Consumer Sciences, College of Agriculture, Sokoine University of Agriculture, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.

Lucy Mlipano Chove
Department of Food Science and Bioprocess Engineering, School of Engineering and Technology, P. O. Box 3006, Chuo Kikuu, Morogoro, Tanzania.

Corresponding Author Email: [email protected]



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This article is published under the terms of the Creative Commons Attribution License 4.0

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