African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 979

Full Length Research Paper

Effect of processing on proximate and mineral composition of black climbing (P. coccineus L.) bean flour

Mengistu Tadesse Mosisa
  • Mengistu Tadesse Mosisa
  • Department of Chemical Engineering, School of Mechanical Chemical and Material Engineering, Adama Science and Technology University, Adama-Ethiopia.
  • Google Scholar


  •  Received: 15 June 2016
  •  Accepted: 19 October 2016
  •  Published: 31 March 2017

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