Effects of oil palm phenolics on tumor cells in vitro and in vivo

Shamala Devi Sekaran; Soon-Sen Leow; Najwa Abobaker; Kok Keng Tee; Kalyana Sundram; Ravigadevi Sambanthamurthi; Mohd Basri Wahid

doi:10.5897/AJFS.9000113

African Journal of
Food Science

Abbreviation: Afr. J. Food Sci.
Language: English
ISSN: 1996-0794
DOI: 10.5897/AJFS
Start Year: 2007
Published Articles: 978

Full Length Research Paper

Effects of oil palm phenolics on tumor cells in vitro and in vivo

Shamala Devi Sekaran1*, Soon-Sen Leow1, Najwa Abobaker1, Kok Keng Tee1, Kalyana Sundram2, Ravigadevi Sambanthamurthi3 and Mohd Basri Wahid3

1Department of Medical Microbiology, Faculty of Medicine, University of Malaya, 50603 Kuala Lumpur, Malaysia. 2Malaysian Palm Oil Council (MPOC), 2nd Floor, Wisma Sawit, Lot 6, SS6, Jalan Perbandaran, 47301 Kelana Jaya, Selangor, Malaysia. 3Malaysian Palm Oil Board (MPOB), No. 6, Persiaran Institusi, Bandar Baru Bangi, 43000 Kajang, Selangor, Malaysia
Email: [email protected]

Article Number - 625F3FA25745
Vol.4(8), pp. 495 - 502 , August 2010
https://doi.org/10.5897/AJFS.9000113

Accepted: 18 June 2010
Published: 31 August 2010

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