African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 979

Full Length Research Paper

Meat quality analysis of Djallonke lambs co-infected with Teladorsagia circumcincta and Trichostrongylus colubrifromis (Trichostrongyloidae) and treated with two medicinal plants

Ndah Germaine
  • Ndah Germaine
  • Research Unit of Biology and Applied Ecology, Faculty of Science, University of Dschang, Cameroon.
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Fonteh A. Florence
  • Fonteh A. Florence
  • Department of Animal Production, Faculty of Agronomy and Agricultural Sciences, University of Dschang, Cameroon.
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Tedonkeng Fernand
  • Tedonkeng Fernand
  • Department of Animal Production, Faculty of Agronomy and Agricultural Sciences, University of Dschang, Cameroon.
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Mpoame Mbida
  • Mpoame Mbida
  • Research Unit of Biology and Applied Ecology, Faculty of Science, University of Dschang, Cameroon.
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Lumofoet Jules
  • Lumofoet Jules
  • Department of Animal Production, Faculty of Agronomy and Agricultural Sciences, University of Dschang, Cameroon.
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Temgoua I. F. Kengne
  • Temgoua I. F. Kengne
  • Department of Animal Production, Faculty of Agronomy and Agricultural Sciences, University of Dschang, Cameroon.
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Kenmogne A.Tayou
  • Kenmogne A.Tayou
  • Department of Animal Production, Faculty of Agronomy and Agricultural Sciences, University of Dschang, Cameroon.
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Nzonang N. Douglas
  • Nzonang N. Douglas
  • Department of Animal Production, Faculty of Agronomy and Agricultural Sciences, University of Dschang, Cameroon.
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Vemo B. Narcisse
  • Vemo B. Narcisse
  • Department of Animal Production, Faculty of Agronomy and Agricultural Sciences, University of Dschang, Cameroon.
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Wabo J. Pone
  • Wabo J. Pone
  • Research Unit of Biology and Applied Ecology, Faculty of Science, University of Dschang, Cameroon.
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  •  Received: 19 January 2018
  •  Accepted: 20 March 2018
  •  Published: 30 June 2018

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