African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 979

Full Length Research Paper

Higher amounts of proximate and minerals in composite biscuit made from African locust beans pulp

Jacob Setorglo
  • Jacob Setorglo
  • Department of Medical Biochemistry, School of Medical Sciences, College of Health and Allied Sciences, University of Cape Coast, Cape Coast, Ghana.
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Matilda Lenia
  • Matilda Lenia
  • Department of Vocational and Technical Education, School of Educational Foundations, College of Education Studies, University of Cape Coast, Cape Coast, Ghana.
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Christiana Nsiah-Asamoah
  • Christiana Nsiah-Asamoah
  • Department of Clinical Nutrition and Dietetics, School of Allied Health Sciences, College of Health and Allied Sciences, University of Cape Coast, Cape Coast, Ghana.
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  •  Received: 18 January 2023
  •  Accepted: 18 April 2023
  •  Published: 30 June 2023

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