How to cite this article
APA /
OUILI, A. S., MAIGA, Y., ZIDA, E. P., OUOBA, A., NANDKANGRE, H., COMPAORE, C. O. T., NIKIEMA, M., OUEDRAOGO, M., & OUATTARA, A. S. (2022). Isolation and characterization of fungal strains from the seeds of Bambara groundnut (Vigna subterranea (L.) Verdcourt) produced in Burkina Faso. African Journal of Food Science, 16(5), 107-115.
Chicago /
OUILI Amidou S., MAIGA Ynoussa, ZIDA Elisabeth Pawind&e, OUOBA Adjima, NANDKANGRE Herv&e, COMPAORE Cheik Omar Tidiane, NIKIEMA Mahamadi, OUEDRAOGO Mahama and OUATTARA Aboubakar Sidiki. "Isolation and characterization of fungal strains from the seeds of Bambara groundnut (Vigna subterranea (L.) Verdcourt) produced in Burkina Faso." African Journal of Food Science 16, no. 5 (2022): 107-115.
MLA /
OUILI Amidou S., et al. "Isolation and characterization of fungal strains from the seeds of Bambara groundnut (Vigna subterranea (L.) Verdcourt) produced in Burkina Faso." African Journal of Food Science 16.5 (2022): 107-115.