Evaluation of antibacterial activity of Laurus nobilis L., Rosmarinus officinalis L. and Ocimum basilicum L. from Northeast of Algeria
A. Ouibrahim1*, Y. Tlili-Ait-kaki2, S. Bennadja2,3, S. Amrouni4, A. G. Djahoudi4 and M. R. Djebar1
1Laboratory of Cellular Toxicology, Department of Biology, Faculty of Sciences, Badji Mokhtar University of Annaba, 23000, B.P. 12, Algeria.
2Laboratory of Medical Botany, Department of Pharmacy, Faculty of Medicine, Badji Mokhtar University of Annaba, 23000, B.P. 12, Algeria.
3Laboratory of Biochemistry and environment Toxicology, Department of Biochemistry, Faculty of Sciences, Badji Mokhtar University of Annaba, 23000, B.P. 12, Algeria.
4Laboratory of Microbiology, Department of Pharmacy, Faculty of Medicine, Badji Mokhtar University of Annaba, 23000, B. P. 12, Algeria.
Email: [email protected]
