Journal of
Cereals and Oilseeds

  • Abbreviation: J. Cereals Oilseeds
  • Language: English
  • ISSN: 2141-6591
  • DOI: 10.5897/JCO
  • Start Year: 2010
  • Published Articles: 90

Full Length Research Paper

Growth and yield response of two groundnut cultivars to row pattern in the forest-Savannah Transition Zone of Ghana

Essilfie M. E.
  • Essilfie M. E.
  • Department of Crop and Soil Sciences Education, Faculty of Agriculture Education, University of Education, Winneba, P. O. Box 40, Mampong-Ashanti, Ghana.
  • Google Scholar
Dapaah K. H.
  • Dapaah K. H.
  • Department of Crop and Soil Sciences Education, Faculty of Agriculture Education, University of Education, Winneba, P. O. Box 40, Mampong-Ashanti, Ghana.
  • Google Scholar
Essilfie K. J.
  • Essilfie K. J.
  • Mt Mary College of Education, P. O. Box 19 Somanya, Ghana.
  • Google Scholar
Asmah F. B.
  • Asmah F. B.
  • Department of Crop and Soil Sciences Education, Faculty of Agriculture Education, University of Education, Winneba, P. O. Box 40, Mampong-Ashanti, Ghana.
  • Google Scholar
Donkor F.
  • Donkor F.
  • Department of Agriculture Economics and Extension, Faculty of Agriculture Education, University of Education, Winneba. P. O. Box 40, Mampong-Ashanti, Ghana.
  • Google Scholar


  •  Received: 10 October 2019
  •  Accepted: 04 February 2020
  •  Published: 31 March 2020

How to cite this article

APA /
Essilfie, M. E., Dapaah, K. H., Essilfie, K. J., Asmah, F. B., & Donkor, F. (2020). Growth and yield response of two groundnut cultivars to row pattern in the forest-Savannah Transition Zone of Ghana. Journal of Cereals and Oilseeds, 11(1), 7-15.
Chicago /
Essilfie M. E., Dapaah K. H., Essilfie K. J., Asmah F. B. and Donkor F.  . "Growth and yield response of two groundnut cultivars to row pattern in the forest-Savannah Transition Zone of Ghana." Journal of Cereals and Oilseeds 11, no. 1 (2020): 7-15.
MLA /
Essilfie M. E., et al. "Growth and yield response of two groundnut cultivars to row pattern in the forest-Savannah Transition Zone of Ghana." Journal of Cereals and Oilseeds 11.1 (2020): 7-15.