African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6861

Full Length Research Paper

Traditional processing and quality attributes of Dambou, a steamed coarse semolina

Janvier M. Kindossi
  • Janvier M. Kindossi
  • Département de Nutrition et Sciences Agro-Alimentaires, Faculté d’Agronomie, Université de Parakou, BP: 123 Parakou, Bénin.
  • Google Scholar
Carole N. A. Vihotogbe-Sossa
  • Carole N. A. Vihotogbe-Sossa
  • Département de Nutrition et Sciences Agro-Alimentaires, Faculté d’Agronomie, Université de Parakou, BP: 123 Parakou, Bénin.
  • Google Scholar
Ogouyôm H. Iko Afé
  • Ogouyôm H. Iko Afé
  • Laboratoire de Sciences des Aliments, Faculté des Sciences Agronomiques, Université d’Abomey-Calavi, 03 BP 2819 Jéricho, Cotonou, Bénin.
  • Google Scholar
Véronique B. Codé
  • Véronique B. Codé
  • Département de Nutrition et Sciences Agro-Alimentaires, Faculté d’Agronomie, Université de Parakou, BP: 123 Parakou, Bénin.
  • Google Scholar
Paulin Azokpota
  • Paulin Azokpota
  • Laboratoire de Sciences des Aliments, Faculté des Sciences Agronomiques, Université d’Abomey-Calavi, 03 BP 2819 Jéricho, Cotonou, Bénin.
  • Google Scholar


  •  Received: 30 September 2021
  •  Accepted: 16 November 2021
  •  Published: 31 December 2021

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