Analysis of protein by colorimetric and computer color based intensity measurement method with anatomical sections of gram (Cicer arietinum) stem at three stages of growth

Shah A. M.; Memon M. S.; Arain B. A.; Ansari A. W.; Memon A. N.

doi:10.5897/AJAR11.1360

African Journal of
Agricultural Research

Abbreviation: Afr. J. Agric. Res.
Language: English
ISSN: 1991-637X
DOI: 10.5897/AJAR
Start Year: 2006
Published Articles: 6865

Full Length Research Paper

Analysis of protein by colorimetric and computer color based intensity measurement method with anatomical sections of gram (Cicer arietinum) stem at three stages of growth

Shah A. M.1*, Memon M. S.1, Arain B. A.2, Ansari A. W.3 and Memon A. N.1

1Institute of Biochemistry, University of Sindh, Jamshoro, Sindh, Pakistan. 2Institute of Botany, University of Sindh, Jamshoro, Sindh, Pakistan. 3Department of Computer Science, ISRA University, Hyderabad, Sindh, Pakistan.
Email: [email protected] , [email protected]

Article Number - 4813BEA39152
Vol.7(20), pp. 3103-3110 , May 2012
https://doi.org/10.5897/AJAR11.1360

Published: 26 May 2012

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