How to cite this article
APA /
Dantas, R. L., Silva, S. de M., Dantas, A. L., Guimarães, G. H. C., Lima, R. P., Nascimento, R. de S., Silva, M. C. A. da.,da Silva, R. S., Santos, D., & Mendonça, R. M. N. (2016). Bioactive compounds and antioxidant activity of Tacinga inamoena (K. Schum.) [NP Taylor & Stuppy] fruit during maturation. African Journal of Agricultural Research, 11(17), 1511-1518.
Chicago /
Renato Lima Dantas, Silvanda de Melo Silva, Ana Lima Dantas, George Henrique Camêlo Guimarães, Renato Pereira Lima, Ricardo de Sousa Nascimento, Mariany Cruz Alves da Silva, Rosana Sousa da Silva, Djail Santos and Rejane Maria Nunes Mendonça. "Bioactive compounds and antioxidant activity of Tacinga inamoena (K. Schum.) [NP Taylor & Stuppy] fruit during maturation." African Journal of Agricultural Research 11, no. 17 (2016): 1511-1518.
MLA /
Renato Lima Dantas, et al. "Bioactive compounds and antioxidant activity of Tacinga inamoena (K. Schum.) [NP Taylor & Stuppy] fruit during maturation." African Journal of Agricultural Research 11.17 (2016): 1511-1518.