The effect of natural antioxidant(s) on date palm (Phoenix dactylifera L.) in vitro

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Gehan Safwat*
Faculty of Biotechnology, October University for Modern Science and Art University, Cairo, Egypt.
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Saleh Khede Zardah
Faculty of Biotechnology, October University for Modern Science and Art University, Cairo, Egypt.
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Nashwa Hamido
Faculty of Biotechnology, October University for Modern Science and Art University, Cairo, Egypt.
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Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

Gehan Safwat*
Faculty of Biotechnology, October University for Modern Science and Art University, Cairo, Egypt.

Sherif El-Sharabasy
The Central Laboratory for Date Palm Research and Development, Giza, Egypt.

Abd El-Moneam El-Banna
Aricultural Research Centre, Giza, Egypt.

Saleh Khede Zardah
Faculty of Biotechnology, October University for Modern Science and Art University, Cairo, Egypt.

Nashwa Hamido
Faculty of Biotechnology, October University for Modern Science and Art University, Cairo, Egypt.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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