Full Length Research Paper
Authors
Placido, G. R.*
Department of Food Science and Technology, Federal Institute Goias - Rio Verde Campus, CP 66, 75901-970, Rio Verde, GO, Brazil.
Silva, R. M.
Department of Food Engineering, Federal Goias Institute - Campus Rio Verde, CP 66, 75901-970, Rio Verde, GO, Brazil.
Furtado, D. C.
Department of Food Engineering, Federal Goias Institute - Campus Rio Verde, CP 66, 75901-970, Rio Verde, GO, Brazil.
Santos, M. G.
Department of Food Science and Technology, Federal University of Goias, CP 131, 74690-900, Goiania - GO, Brazil.
Caliari, M.
Department of Food Science and Technology, Federal University of Goias, CP 131, 74690-900, Goiania - GO, Brazil.
Oliveira, D. E. C.
Department of Agrarian Sciences - Agronomy, Federal Institute Goias - Rio Verde Campus, CP 66, 75901-970, Rio Verde, GO, Brazil.
Silva, M.A.P.
Department of Animal Science, Federal Institute Goias - Rio Verde Campus, CP 66, 75901-970, Rio Verde, GO, Brazil.
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