Effect of post-harvest processing on the nutrient and anti-nutrient compositions of Vernonia amygdalina leaf
Olutayo Sunday Shokunbi1*, Ogochukwu Augustine Anionwu1, Oluwatosin Sarah Sonuga1 and Grace Oluwatoyin Tayo2
1Biochemistry Department, Babcock University, Ilisan Remo, Ogun State, Nigeria.
2Agricultural and Industrial Technology Department, Babcock University, Ilisan Remo, Ogun State, Nigeria.
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