African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12486

Full Length Research Paper

Isolation and characterization of Ralstonia solanacearum strains causing bacterial wilt of potato in Nakuru County of Kenya

Rostand Romeo Chamedjeu
  • Rostand Romeo Chamedjeu
  • Institute for Basic Sciences Technology and Innovation, Pan African University, Nairobi, Kenya.
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Joel Masanga
  • Joel Masanga
  • Department of Biochemistry and Biotechnology, Kenyatta University, P. O. Box 43844, -00100, Nairobi, Kenya.
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Viviene Matiru
  • Viviene Matiru
  • Institute for Basic Sciences Technology and Innovation, Pan African University, Nairobi, Kenya.
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Steven Runo
  • Steven Runo
  • Department of Biochemistry and Biotechnology, Kenyatta University, P. O. Box 43844, -00100, Nairobi, Kenya.
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  •  Received: 24 September 2018
  •  Accepted: 22 November 2018
  •  Published: 26 December 2018

How to cite this article

APA /
Chamedjeu, R. R., Masanga, J., Matiru, V., & Runo, S. (2018). Isolation and characterization of Ralstonia solanacearum strains causing bacterial wilt of potato in Nakuru County of Kenya. African Journal of Biotechnology , 17(52), 1455-1465.
Chicago /
Rostand Romeo Chamedjeu, Joel Masanga, Viviene Matiru, and Steven Runo  . "Isolation and characterization of Ralstonia solanacearum strains causing bacterial wilt of potato in Nakuru County of Kenya." African Journal of Biotechnology 17, no. 52 (2018): 1455-1465.
MLA /
Rost, et al. "Isolation and characterization of Ralstonia solanacearum strains causing bacterial wilt of potato in Nakuru County of Kenya." African Journal of Biotechnology 17.52 (2018): 1455-1465.
DOI /
https://doi.org/10.5897/AJB2018.16659
URL /
https://ftp.academicjournals.org/journal/AJB/article-abstract/2511A4C59639

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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