African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Influence of spectral properties on cassava leaf development and metabolism

Ephraim Nuwamanya
  • Ephraim Nuwamanya
  • National Crops Resources Research Institute (NaCRRI), P. O. Box 7084, Kampala, Uganda; College of Agriculture and Environmental Sciences, Makerere University, Kampala, P. O. Box 7062, Kampala, Uganda.
  • Google Scholar
Patrick R. Rubaihayo
  • Patrick R. Rubaihayo
  • College of Agriculture and Environmental Sciences, Makerere University, Kampala, P. O. Box 7062, Kampala, Uganda.
  • Google Scholar
Ssetumba Mukasa
  • Ssetumba Mukasa
  • College of Agriculture and Environmental Sciences, Makerere University, Kampala, P. O. Box 7062, Kampala, Uganda.
  • Google Scholar
Samuel Kyamanywa
  • Samuel Kyamanywa
  • College of Agriculture and Environmental Sciences, Makerere University, Kampala, P. O. Box 7062, Kampala, Uganda.
  • Google Scholar
Joseph Hawumba
  • Joseph Hawumba
  • College of Natural and Biological Sciences, Department of Biochemistry, Makerere University, P. O. Box 7062, Kampala, Uganda.
  • Google Scholar
Yona Baguma
  • Yona Baguma
  • National Crops Resources Research Institute (NaCRRI), P. O. Box 7084, Kampala, Uganda.
  • Google Scholar


  •  Published: 12 February 2014

How to cite this article

APA /
Nuwamanya, E., Rubaihayo, P. R., Mukasa, S., Kyamanywa, S., Hawumba, J. & Baguma, Y. (2014). Influence of spectral properties on cassava leaf development and metabolism. African Journal of Biotechnology , 13(7), 834-843.
Chicago /
Ephraim Nuwamanya, Patrick R. Rubaihayo, Ssetumba Mukasa, Samuel Kyamanywa, Joseph Hawumba and Yona Baguma. "Influence of spectral properties on cassava leaf development and metabolism." African Journal of Biotechnology 13, no. 7 (2014): 834-843.
MLA /
Ephraim Nuwamanya, et al. "Influence of spectral properties on cassava leaf development and metabolism." African Journal of Biotechnology 13.7 (2014): 834-843.