African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Copper (II) ions adsorption by untreated and chemically modified Tectona grandis (Teak bark): Kinetics, equilibrium and thermodynamic studies

Chijioke John Ajaelu
  • Chijioke John Ajaelu
  • Department of Chemistry and Industrial Chemistry, Faculty of Science Bowen University, Iwo, Osun State, Nigeria.
  • Search for this author on:
  • Google Scholar
Lara Ibironke
  • Lara Ibironke
  • Department of Chemistry and Industrial Chemistry, Faculty of Science Bowen University, Iwo, Osun State, Nigeria.
  • Search for this author on:
  • Google Scholar
Adedotun Bamidele Oladinni
  • Adedotun Bamidele Oladinni
  • Department of Chemistry and Industrial Chemistry, Faculty of Science Bowen University, Iwo, Osun State, Nigeria.
  • Search for this author on:
  • Google Scholar


  •  Received: 28 December 2018
  •  Accepted: 25 February 2019
  •  Published: 03 April 2019

How to cite this article

APA /
Ajaelu, C. J., Ibironke, L., & Oladinni, A. B. (2019). Copper (II) ions adsorption by untreated and chemically modified Tectona grandis (Teak bark): Kinetics, equilibrium and thermodynamic studies. African Journal of Biotechnology , 18(14), 296-306.
Chicago /
Chijioke John Ajaelu, Lara Ibironke and Adedotun Bamidele Oladinni. "Copper (II) ions adsorption by untreated and chemically modified Tectona grandis (Teak bark): Kinetics, equilibrium and thermodynamic studies." African Journal of Biotechnology 18, no. 14 (2019): 296-306.
MLA /
Chijioke John Ajaelu, Lara Ibironke and Adedotun Bamidele Oladinni. "Copper (II) ions adsorption by untreated and chemically modified Tectona grandis (Teak bark): Kinetics, equilibrium and thermodynamic studies." African Journal of Biotechnology 18.14 (2019): 296-306.
DOI /
https://doi.org/10.5897/AJB2018.16740
URL /
https://ftp.academicjournals.org/journal/AJB/article-abstract/9295F0F60593

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 18 No. 14
Back to articles
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES