Full Length Research Paper
References
|
Adejumo AA, Alaye SA, Ajagbe RO, Abi EA, Adedokun FT (2013). Nutritional and anti-nutritional composition of black-plum (Vitex doniana). Journal of Natural Sciences Research 3(12):144-148. |
|
|
Agbafor KN, Nwachukwu N (2011). Phytochemical analysis and antioxidant property of leaf extract of V. doniana and Mucuna pruriens. Biochemistry Research International, pp. 1-6. |
|
|
Alabo AA (1999). Utilization of black plum (Vitex doniana) fruit in jamproduction, in; Elemo, G.N (Ed). Proceedings of 23rd Annual Nigeria Institute of Food Science and Technology Conference, Raw materials and development council, Maitama, Abuja, Nigeria, pp. 270-272. |
|
|
Ali H, Houghton PJ, Soumyanath A (2006). Alpha-amylase inhibitory activity of some Malaysian plants used to treat diabetes: With particular reference to Phyllanthus amarus. Journal of Ethnopharmacology 107(3):449-455. |
|
|
Ardisson Korat AV, Willett WC, Hu FB (2014). Diet, lifestyle, and genetic risk factors for type 2 diabetes: A review from the Nurses' Health Study, Nurses' Health Study 2, and Health Professionals' Follow-up Study. Current Nutrition Reports 3:345-354. |
|
|
Bhatia A, Singh B, Arora R, Arora S (2019). In vitro evaluation of the α-glucosidase inhibitory potential of methanolic extracts of traditionally used antidiabetic plants. BMC Complementary and Alternative Medicine 19(1):74. |
|
|
Chipiti T, Ibrahim MA, Singh M, Islam MS (2017). In vitro α-amylase and α-glucosidase inhibitory and cytotoxic activities of extracts from Cissus cornifolia planch parts. Pharmacognosy Magazine 13(Suppl 2):S329. |
|
|
Dauda BEN, Oyeleke SB, Jigam AA, Salihu SO, Balogun MM (2011). Phytochemical and In-vitro antibacterial investigation of Vitex doniana leaves stem Bark and Root bark Extracts. Australian Journal of Basic and Applied Sciences 5(7):523-528. |
|
|
Ezekwesili CN, Ogbunugafor HA, Ezekwesili-Ofili JO (2012). Antidiabetic activity of aqueous extracts of Vitex doniana leaves and Cinchona bark in Alloxan-induced diabetic rats. International Journal of Tropical Diseases 2(4):290-300. |
|
|
Kaissi ES, Sherbeeni S (2011). Pharmacological Management of Type 2 Diabetes Mellitus: An update. Current Diabetes Reviews 7(6):392-405. |
|
|
Kim SD, Nho HJ (2004). Isolation and characterization of α-glucosidase inhibitor from the fungus Ganoderma lucidum. Journal of Microbiology 42:223-227. |
|
|
Kwon YI, Apostolidis E, Shetty K (2007). Evaluation of pepper (Capsicum annuum) for management of diabetes and hypertension. Journal of Food Biochemistry 31(3):370-385. |
|
|
Mahomoodally MF, Subratty AH, Gurib-Fakim A, Choudary MI, Khan SN (2012). Traditional medicinal herbs and food plants have the potential to inhibit key carbohydrates hydrolyzing enzymes in vitro and reduce postprandial blood glucose peaks in vivo. Science World Journal, pp. 1- 9. |
|
|
McEwan R, Madivha RP, Djarova T, Oyedeji OA, Opoku AR (2010). Alpha- amylase inhibitor of amadumbe (Colocasia esculenta): isolation, purification and selectivity toward α-amylases from various sources. African Journal of Biochemistry Research 4(9):220-224. |
|
|
Mogale AM, Lebelo LS, Thovhogi N, De Freitas AN, Shai L.J (2011). α-amylase and α-glucosidase inhibitory effects of sclerocarya birrea [(A. Rich.) Hochst.] subspecies caffra (Sond) Kokwaro (Anacardiaceae) stem-bark extracts." African Journal of Biotechnology 10(66):15033-15039. |
|
|
Nair SS, Kavrekar V, Mishra A (2013). In vitro studies on alphaamylase and alpha glucosidase inhibitory activities of selected plant extracts. European Journal of Experimental Biology 3(1):128-132. |
|
|
Njoku OC, Airaodion AI, Awosanya O, Ekenjoku JA, Okoroukwu VN, Ogbuagu EO, Nwachukwu N, Igwe C (2019). Antidiabetic Potential of Alkaloid Extracts from Vitex doniana and Ficus thonningii Leaves on Alloxan-induced Diabetic Rats. International Research Journal of Gastroenterology and Hepatology 2(2):1-12. |
|
|
Obasi NA, Kalu MK, Chinyere GC, Otu Christian G, Nworie NC (2013). Effects of Aqueous and Methanolic Leaf Extracts of Vitex doniana on Lipid Profile and Liver Enzymes of Alloxan Induced Diabetic Albino Rats. Journal of Pharmaceutical Biology 6(5):37-43. |
|
|
Oboh G, Ademiluyi AO, Akinyemi AJ, Henle T, Saliu JA, Schwarzenbolz U (2012). Inhibitory effect of polyphenol-rich extracts of jute leaf (Corchorus olitorius) on key enzyme linked to type 2 diabetes (α-amylase and α-glucosidase) and hypertension (angiotensin I converting) in vitro. Journal of Functional Foods 4(2):450-458. (2012). Inhibitory effect of polyphenol-rich extracts of jute leaf (Corchorusolitorius) on key enzyme linked to type 2 diabetes (α-amylase and α-glucosidase) and hypertension (angiotensin I converting) in vitro. J. Funct. Foods, 4: 450- 458. |
|
|
Patrice YAYD, Hubert KK, Siaka B, Parfait KEJ, Patrice KL (2015). Purification and biochemical characterization of a specific alpha-glucosidase from the digestive fluid of larvae of the palm weevil, Rhynchophoruspalmarum L. International Journal of Biosciences 7(1):74-85. |
|
|
Picot C, Subratty AH, Mahomoodally MF (2014). Inhibitory potential of five traditionally used native antidiabetic medicinal plants on α-amylase, α-glucosidase, glucose entrapment, and amylolysis kinetics in vitro. Advances in Pharmacological Sciences. Traditionally Used Native Antidiabetic Medicinal Plants on α-Amylase, α- Glucosidase, Glucose Entrapment, and Amylolysis Kinetics in vitro. Adv. Pharmacol. Sci. 14:1-7. |
|
|
Rauf A, Jehan N (2017). Natural Products as a Potential Enzyme Inhibitors from Medicinal Plants. Enzyme inhibitor and activators ed M Senturk (INTECH Pub). Chapter 7, p. 165. |
|
|
Reddy NV, Anarthe SJ, Raghavendra NM (2010). In vitro antioxidant and antidiabetic activity of Asystasia gangetica (Chinese Violet) Linn. (Acanthaceae). International Journal of Research in Pharmaceutical and Biomedical Sciences 1(2):72-75. |
|
|
Sama K, Murugesan K, Sivaraj R (2012). In vitro alpha amylase and alpha glucosidase inhibition activity of crude ethanol extract of Cissus arnottiana. Asian Journal of Plant Science 2(4):550-553. |
|
|
Sangeetha R, Vedashree N (2012). In virto α-amylase inhibitory activity of the leaves of Thespesia populnea. Pharmacology pp. 1-4. |
|
|
Shai LJ, Masoko P, Mokgotho MP, Magano SR, Mogale AM, Boaduo N, Eloff JN (2010). Yeast alpha glucosidase inhibitory and antioxidant activities of six medicinal plants collected in Phalaborwa, South Africa. South African Journal of Botany 10:1-6. |
|
|
Storey KB (2004). Functional Metabolism: Regulation and Adaptation. Chapter 12. |
|
|
Subramanian R, Asmawi AZ, Sadikun A (2008). In vitro α-glucosidase and α-amylase enzyme inhibitory effects of Andrographis paniculata extract Andrographolide. Acta Biochimica Polonica. 55(2):391-398. |
|
|
Sudha P, Zinjarde SS, Bhargava SY, Kumar AR (2011). Potent α-amylase inhibitory activity of Indian Ayuvedic medicinal plants. BMC Complementary and Alternative Medicine 11(1):5. |
|
|
Tundis R, Loizzo MR, Mernichini F (2010). Natural products as alpha amylase and alpha-glucosidase inhibitors and their hypoglycemic potential in the treatment of diabetes: An update. Mini Reviews in Medicinal Chemistry 10(4):315-331. |
|
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0
