African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 974

Full Length Research Paper

Influence of processing methods on the sensory acceptability of products from selected hybrid plantains (Musa species AAB) cultivars

Anajekwu Ekpereka Oluchukwu
  • Anajekwu Ekpereka Oluchukwu
  • International Institute of Tropical Agriculture (IITA) PMB 5320, Oyo Road, Moniya Ibadan, Oyo State, Nigeria.
  • Google Scholar
Alamu Emmanuel Oladeji
  • Alamu Emmanuel Oladeji
  • International Institute of Tropical Agriculture (IITA) PMB 5320, Oyo Road, Moniya Ibadan, Oyo State, Nigeria.
  • Google Scholar
Awoyale Wasiu
  • Awoyale Wasiu
  • Department of Food Science and Technology, Kwara State University, Malete, Kwara, State, Nigeria.
  • Google Scholar
Amah Delphine
  • Amah Delphine
  • International Institute of Tropical Agriculture (IITA) PMB 5320, Oyo Road, Moniya Ibadan, Oyo State, Nigeria.
  • Google Scholar
Akinoso Rahman
  • Akinoso Rahman
  • Department of Food Technology, University of Ibadan, Oyo State, Nigeria.
  • Google Scholar
Busie Maziya-Dixon
  • Busie Maziya-Dixon
  • International Institute of Tropical Agriculture (IITA) PMB 5320, Oyo Road, Moniya Ibadan, Oyo State, Nigeria.
  • Google Scholar


  •  Received: 19 January 2023
  •  Accepted: 02 March 2023
  •  Published: 31 March 2023

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Anajekwu EO, Maziya-Dixon B, Akinoso R, Awoyale W, Alamu EO (2020). Physicochemical properties and total carotenoid content of high-quality unripe plantain flour from varieties of hybrid plantain cultivars. Journal of Chemistry 2020:1-7.
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Nina GC, Ukeyima M, Ogori AF (2020). Effect of stored tigernut oil cultivars on the quality properties of fried plantain chips. Journal of Nutrition and Food Processing 3(3):1-4.
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Technoscience Journal for Community Development in Africa 1(1):63-70.

 
 
 

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Ubi GM, Nwagu KE, Jemide JO, Egu CJ, Onabe MB, Essien IS (2016). Organoleptic and horticultural characterization of selected elite cultivars of plantain (Musa paradisiaca L.) for value addition and food security in Nigeria. Journal of Advances in Biology and Biotechnology 6(4):1-19.
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