International Journal of
Nutrition and Metabolism

  • Abbreviation: Int. J. Nutr. Metab.
  • Language: English
  • ISSN: 2141-2332
  • DOI: 10.5897/IJNAM
  • Start Year: 2009
  • Published Articles: 127

Full Length Research Paper

Biochemical properties and chromatographic investigation of rape seed oils in Bangladesh

Md. Hafizur Rahman
  • Md. Hafizur Rahman
  • Department of Applied Nutrition and Food Technology, Islamic University, Kushtia-7003, Bangladesh.
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Shaikh Shahinur Rahman
  • Shaikh Shahinur Rahman
  • Department of Applied Nutrition and Food Technology, Islamic University, Kushtia-7003, Bangladesh.
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Lubna Nasreen
  • Lubna Nasreen
  • Department of Applied Nutrition and Food Technology, Islamic University, Kushtia-7003, Bangladesh.
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Umme Hafsa Begum
  • Umme Hafsa Begum
  • Department of Applied Nutrition and Food Technology, Islamic University, Kushtia-7003, Bangladesh.
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Mithila Yesmin
  • Mithila Yesmin
  • Department of Applied Nutrition and Food Technology, Islamic University, Kushtia-7003, Bangladesh.
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Md. Nazibur Rahman
  • Md. Nazibur Rahman
  • Department of Biochemistry and Molecular biology, Jahangirnagar University, Savar, Dhaka-1342, Bangladesh.
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  •  Received: 10 June 2017
  •  Accepted: 11 July 2017
  •  Published: 31 July 2017

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Rahman H, Nasreen L, Habib K, Rahman N (2014). Effects of Dietary Coconut Oil on Erucic Acid Rich Rapeseed Oil-induced Changes of Blood Serum Lipids in Rats. Curr. Nutr. Food Sci. 10(4):302-307.
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Rahman MH, Habib K, Rahman SS, Nasreen L, Ud-Daula A (2016). Ameliorating Effect of Dietary Sesame Oil on High Erucic Acid Rapeseed Powder–Induced Changes of Blood Serum Lipids in Rats. J. Environ. Sci. Toxicol. Food Technol.10 (2):2319-2402.

 
 

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Sarwar MT, Rahman MH, Raza MS, Rouf SM, Rahman MN (2014). Determination of Erucic Acid Content in Traditional and Commercial Mustard Oils of Bangladesh by Gas- Liquid Chromatography. Adv. Biochem. 2(1):9-13.
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