Full Length Research Paper
References
|
Alemán T, Ferguson BG, Jiménez G, Gómez H, Carmona I, Nahed J (2007). Ganadería extensiva en regiones tropicales: El caso de Chiapas. In Alemán T, Ferguson BG, Medina FJ (eds.). Ganadería, Desarrollo y Ambiente: Una Visión para Chiapas, Chiapas: El Colegio de la Frontera, pp. 19-40. |
|
|
Arslan S, Taylor JE (2009). Farmers' Subjective Valuation of Subsistence Crops: The Case of Traditional Maize in Mexico. American Journal of Agricultural Economics 91:956-972 |
|
|
Arteaga MC, Moreno-Letelier A, Mastretta-Yanes A, Vázquez-Lobo A, Breña-Ochoa A, Moreno- Estrada A, Eguiarte LE, Piñero D (2016). Genomic variation in recently collected maize landraces from Mexico. Genomics Data 7:38-45. |
|
|
Baumgärtner S, Quaas MF (2010). Managing increasing environmental risks through agrobiodiversity and agrienvironmental policies. Agricultural Economics 41:483-496. |
|
|
Bellon MR (1996). The Dynamics of Crop Infraspecific Diversity: A Conceptual Framework at the Farmer Level. Economic Botany 50:26-39. |
|
|
Bellon MR, Hellin J (2011). Planting hybrids, keeping landraces: agricultural modernization and tradition among small-scale maize farmers in Chiapas, Mexico. World Development 39:1434-1443. |
|
|
Bellon MR, Mastretta A, Ponce-Mendoza A, Ortiz-Santamaría D, Oliveros-Galindo O, Perales H, Acevedo F, Sarukhán J (2018). Evolutionary and food supply implications of ongoing maize domestication by Mexican campesinos. Proceedings of The Royal Society B. |
|
|
Benz B, Perales H, Brush SB (2007). Tzeltal and Tzotzil Farmer Knowledge and Maize Diversity in Chiapas, Mexico. Current Anthropology 48:289-300. |
|
|
Bray DB, Klepeis P (2005). Deforestation, forest transitions, and institutions for sustainability in Southeastern Mexico, 1900-2000. Environment and History 11:195-223. |
|
|
Brush SB, Taylor JE, Bellon MR (1992). Biological diversity and technology adoption in Andean potato agriculture. Journal of Development Economics 38:365-387. |
|
|
Brush SB (2000). The issues of in situ conservation of crop genetic resources. In: S. B. Brush (eds.). Genes in the field. On-farm conservation of crop diversity. Boca Raton: Lewis Press, pp. 3-26. |
|
|
Brush SB, Perales HR (2007). A maize landscape: Ethnicity and agro-biodiversity in Chiapas Mexico. Agriculture, Ecosystems and Environment 121:211-221. |
|
|
De Janvry A, Fefchamps M, Sadoulet E (1991). Peasant household behavior with missing markets-Some Paradoxes Explained. Economic Journal 101:1400-1217. |
|
|
De Vos J (2002). Una tierra para sembrar sueños. Historia reciente de la Selva Lacandona 1950 - 2000. Ciudad de México: Fondo de Cultura Económica. |
|
|
Di Falco S, Perrings C (2005). Crop biodiversity, risk management and the implications of agricultural assistance. Ecological Economics 55:459-466. |
|
|
Dyer GA, López-Feldman A, Yúnez-Naude A, Taylor JE (2014). Genetic erosion in maize's center of origin. Proceedings of the National Academy of Sciences 111:14094-14099. |
|
|
Eakin H, Perales H, Appendini K, Sweeny S (2014). Selling maize in Mexico: The persistent of peasant farming in an era of global markets. Development and Change 1:133-155. |
|
|
Esquinas-Alcázar J (2005). Protecting crop genetic diversity for foo security: Political, ethical and technical challenges. Nature 6: 946-953. |
|
|
Fischer RA, Byerlee D, Edmeades GO (2014). Crops yields and global food security: Will yield increase continue to feed the world? ACIAR Monograph No. 158 Australian Centre for International Agricultural Research, Canberra, Xxii + 634 pp. |
|
|
Harvey CA, Rakotobe ZL, Rao NS, Dave R, Razafimahatratra H, Rabarijohn RH, Rajaofara H, MacKinnon JL (2014), 'Extreme vulnerability of smallholder farmers to agricultural risks and climate change in Madagascar. Philosophical Transactions of the Royal Society B 369:20130089. |
|
|
International Treaty on Plant Genetic Resources for Food and Agriculture (2009). Food and Agriculture Organization (FAO), Rome, |
|
|
Isakson RS (2011). Market Provision and the Conservation of Crop Biodiversity: An Analysis of Peasant Livelihoods and Maize Diversity in the Guatemalan Highlands. World Development 39:1444-1459. |
|
|
Jarvis DI, Myer L, Klemick H, Guarino L, Smale M, Brown AHD, Sadiki M, Sthapit B, Hodgkin T (2000). A Training Guide for In Situ Conservation On-Farm. Version 1. International Plant Genetic Resources Institute (IPGRI). Rome. |
|
|
Kruzich T, Meng E (2006). Wheat Landrace in Turkey: Household Land-use Determinants and Implications for On-Farm Conservation of Crop Genetic Resources. Contributed paper prepared for presentation at the International Association of Agricultural Economists Conference. 12-16 August 2006 Gold Coast Australia. |
|
|
Leslie JF (2008). Sorghum and millets diseases. John Wiley & Sons. |
|
|
Lipper L, Cooper D (2009). Managing plant genetic resources for sustainable use in food and agriculture: balancing the benefits in the field. in Kontoleon A, Pascual U, Smale M (eds). Agrobiodiversity conservation and economic development. New York: Routledge Press pp. 27-40. |
|
|
Martínez-Castillo J, Camacho-Pérez L, Coello-Coello J, Andueza-Noh R (2012). Wholesale replacement of lima bean (Phaseolus lunatus L.) landraces over the last 30 years in northeastern Campeche, Mexico. Genetic Resources and Crop Evolution 59:191-204. |
|
|
Meng E, Taylor JE, Brush SB (1998). Implications for the conservation of wheat landraces in Turkey from a household varietal choice. In Smale M (eds.). Farmers, gene Banks and crop breeding, Boston: Kluwer Academic Publishing pp. 127-142. |
|
|
Monterroso A, Conde Álvarez C, Rosales Dorantes G, Gómez Díaz J, García C (2011). Assessing current and potential rainfed maize suitability under climate change scenarios in México. Atmósfera, 24:53-67. |
|
|
Narloch U, Drucker AG, Pascal U (2011). Payments for agrobiodiversity conservation services for sustained on-farm utilization of plant and animal genetic resources. Ecological Economics 70: 1837-1845. |
|
|
Nelson GC, Rosegrant MW, Palazzo A, Gray I, Ingerstoll C, Robertson R (2010). Food security, farming, and climate change to 2050: scenarios, results, policy options. Washington, DC. International Food Policy Research Institute. |
|
|
OECD (2019). Agricultural Policy Monitoring and Evaluation 2019. OECD Publishing Paris. |
|
|
Pascual U, Perrings C (2007). Developing incentives and economi mechanisms for in situ biodiversity conservation in agricultural landscapes. Agriculture, Ecosystems and Environment 121: 256-268. |
|
|
Perales H, Benz B, Brush SB (2005). Maize diversity and ethnolinguistic diversity in Chiapas, Mexico. Proceedings of the National Academy of Sciences 102:949-954. |
|
|
Perales H, Brush SB, Qualset CO (2003). Landraces of Maize in Central Mexico: An Altitudinal Transect. Economic Botany 57:7-20. |
|
|
Perales H, Golicher D (2014). Mapping the Diversity of Maize Races in Mexico. PLoS ONE 9:1-20. |
|
|
Perrings C (2018). Conservaion beyond protected areas: the challenge of landraces and crop wild relatives. In Dayal V, Duraiappah A, Nawn N (eds.). Ecology, Economy and Society. Singapore: Springer pp. 123-136. |
|
|
Plucknett DL, Smith NJ (2014). Gene banks and the world's food. New Jersey: Princeton University Press. |
|
|
Santilli J (2012). Agrobiodiversity and the Law. London: Earthscan. |
|
|
Secretaria de Agricultura Ganadería Desarrollo Rural Pesca y Alimentación (SAGARPA) (2018). Reglas de operación proagro. |
|
|
Secretaria de desarrollo social (SEDESOL) (2018). Prospera programa. |
|
|
Smale M, Bellon MR, Jarvis D, Sthapit B (2004). Economic concepts for designing policies to conserve crop genetic resources on farms. Genetic Resources and Crop Evolution 51: 121- 135. |
|
|
Smale M, Hartell J, Heisey PW, Senauer B (1998). The Contribution of Genetic Resources and Diversity to Wheat Production in the Punjab of Pakistan. American Journal of Agriculture Economics 80:482-93. |
|
|
Smale M, Lipper L, Koundouri P (2006). Scope, limitations, and future directions. In Smale M (Ed.). Valuing crop biodiversity: On-farm genetic resources and economic change (pp. 280- 295). Wallingford, UK. CABI Publishing. |
|
|
StataCorp (2015). Stata Statistical Software: Release 15. College Station TX: StataCorp LP |
|
|
Sweeney S, Steigerwald DG, Davenport F, Eakin H (2013). Mexican maize production: Evolving organizational and spatial structures since 1980. Applied Geography 39:78-92. |
|
|
Taylor JE, Bellon MR (1993). "Folk" Soil Taxonomy and the Partial Adoption of New Seed Varieties. Economic Development and Cultural Change 41:763-786. |
|
|
Timmermann C, Robaey Z (2016). Agrobiodiversity Under Different Property Regimes. Journal of Agricultural and Environmental Ethics 29:285-303. |
|
|
Van Dusen ME, Taylor JE (2005). Missing markets and crop diversity: Evidence from Mexico. Environmental and Development Economics 10:513-531. |
|
|
Villa TC, Maxted N, Scholten M, Ford-Lloyd B (2007). Defining and identifying crop landraces. Plant Genetic Resources 3:373-384. |
|
|
Zimmerer KS (1991). Labor shortages and crop diversity in the southern Peruvian sierra. Geographical Review P. 81. |
|
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0
